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  • apple
    • List of Articles apple

      • Open Access Article
        • Abstract Page
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        1 - The Impact of Young Brand Identity on Brand Loyalty by Mediating Customer Satisfaction in the Mobile Industry
        Maryam Ghamari Poor Zahra Amir Hoseini
      • Open Access Article
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        2 - Make the Soundscape Musical in the City's Public Parks(Case Study: Mellat Park-Urmia)
        Nima Bayramzadeh Khojasteh Majdi
      • Open Access Article
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        3 - Estimating of market power and marketing margin in the Iranian horticultural products market using the non-structural approach of Lerner index (Case study of apple product)
        mojtaba barzegar devin Gholam reza yavari abolfazl mahmoodi
        10.30495/jaeer.2023.68802.10935
      • Open Access Article
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        4 - Examining frost protection behavior and its efficiency among apple orchardists: a case study of Kakan dehistan, Boyer-Ahmad county
        Maryam Sadeghnia Maryam Sharifzadeh Mostafa Ahmadvand
        10.30495/jaeer.2023.71010.10953
      • Open Access Article
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        5 - Effect of Methylcellulose and Carnauba wax coating with Modified Atmosphere Packaging on the improvement quality of Red Delicious apple
        M. Rezaie N. Sedaghat
        10.30495/jftn.2023.69773.11225
      • Open Access Article
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        6 - Effect of Probiotics on Patulin Content Reduction of Synbiotic Apple Juice
        A. Zoghi K. Khosravi-Darani S. Sohrabvandi H. Attar S. A. Alavi
      • Open Access Article
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        7 - Study of Some Physicochemical Properties of Three Apple (Malus domestica) Varieties for Food Processing Applications
        B. Tajeddin K. Jahanmihan
      • Open Access Article
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        8 - Investigation of the Possibility of Probiotic Juice Production Based on Mixture of Sour Cherry, Cranberry and Apple by Lactobacillus acidofilus and Lactobacillus casei
        Sh. Daliri B. Khorshidpour R. Pourahmad
      • Open Access Article
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        9 - The Effect of 1 – methy Cyclopropene and Nano Particles of Potassium Permanganat on Qualitive Characteristics and Storage Life of Two Apple Cultivars
        Bahram Pashazadeh Seyyed mahdi Seyedin Ardabili Hassan Hajnajari Farrokh Shavakhi Gholam hassan Asadi
      • Open Access Article
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        10 - Optimization of the Variables and Physicochemical, Flow and Sensory Properties of Yogurt with Apple Juice Using RSM
        S. Bajelan A. F. Mazaheri T. Mostaghim
      • Open Access Article
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        11 - The Effects of a Gum-Based Edible Coating on Apple Slices Characteristics During Infrared Heating
        F. Salehi M. Satorabi
        10.30495/jfbt.2022.65051.10286
      • Open Access Article
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        12 - Evaluation of Solvent Extraction Efficiency –Chemical Analysis of the Oil Extracted from Apple Seeds
        M. Azizi A. A. Safekordi
      • Open Access Article
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        13 - Comparison of subcultures on the success of plant micropropagation of pineapple (Ananas comosus L. Merr)
        Sobhan Gaeeni Farah Farahani فاطمه جمالو
      • Open Access Article
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        14 - Green Synthesis of zinc oxide Nanoparticles Using Apple Fruit and investigation its Antimicrobial Effects
        Fateme Sadat Hoseini زهرا آقاجانی
      • Open Access Article
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        15 - Evaluation dietary effect of Apple cider vinegar on histology of the hepatopancreas and intestinal microbiota of the Litopenaeus vannamei
        szjad pourmozaffar Abdolmajid Hajimoradlo Hamed Kolangi Miandare
      • Open Access Article
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        16 - The Reaction of Apple Cytospora Canker to Nutrient Nitrogen and Potassium
        Ahmad Heidarian Masoud Tadayon nejad
      • Open Access Article
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        17 - The first report of Pachyseius humeralis (Acari: Mesostigmata: Pachylaelapidae) from Iran
        Hojatollah Gholami Hadi Ostovan
      • Open Access Article
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        18 - Study of Fire blight disease using pathogenicity and streptomycin resistance diversity
        Esfandiar Zohour Paralak
      • Open Access Article
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        19 - Occurance of pear and apple blast disease in Razavy and North Khorasan Provinces
        Esfandiar Zohour Paralak
      • Open Access Article
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        20 - Effects of Flufenzin® 200 SC in control of mite pests in apple orchards of Iran
        Masoud Arbabi Gholam Ali Akabarzadeh-Shokat Hussein Karbalaei Khiavi Mohammad Saeid Imami Hashem Kamali Mojtaba Khani
      • Open Access Article
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        21 - Study on the effect of shot-hole borer in transmission of Cytosporiose disease on apple and cherry trees
        R. Kolyaee H. Khabbaz Jolfaee
      • Open Access Article
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        22 - The effects of insect pollinators on fruit set of Golab cultivar apple in Shiraz
        R. Zelanvar M. Haghani A. R. Monfared M. J. Karami
      • Open Access Article
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        23 - Evaluation bifenazate 24% SC in control of Panonychus ulmi in apple orchards of Iran
        Masoud Arbabi D. Shirdel M. taghizadeh h. rahimi Gh. A. Akbarzadeh-Shokat
      • Open Access Article
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        24 - Factor Analysis of Factors Affecting the Improvement of Apple Marketing in West Azerbaijan Province
        Kaziveh Chalabi Solieman Rasouliazar Loghman Rashidpour
        10.30495/sarj.2022.1963416.1079
      • Open Access Article
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        25 - Analysis and investigate the component affecting the improvement of apple marketing in West Azerbaijan province
        Kaziveh Chalabi soleiman rasouliazar Loghman Rashiedpour
      • Open Access Article
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        26 - Inhibitory effects of non-chemical agents on Penicillium expansum and other decay fungi in apple
        Tahmineh Naeem Abadi Mansoureh Keshavarzi Majid Hashemi Hossain Mirdehghan
      • Open Access Article
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        27 - Evaluation of diazinon degradation using ultraviolet
        elham ghalenoei Sohrab Imani Samin Seddigh
      • Open Access Article
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        28 - Efficacy of a new acaricide acequinocyl (Kanemite® SC, 15%) for the control of European red mite in apple orchards
        Fariba Ardeshir Gholam Ali Akbarzadeh-shoukat Davood Shirdel
      • Open Access Article
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        29 - In vitro screening of apple rootstocks for resistance to phytophthora root rot
        Mahsa Khatami Hamid Sadeghi Garmaroodi Mohammad Torabi
      • Open Access Article
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        30 - Effect of replacement of Xylitol and High Fructose Corn Syrup instead Sucrose on physicochemical and sensory properties of Apple jam
        davood Behrooz Mohammad reza Eshaghi bijan Khorshidpour
      • Open Access Article
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        31 - Possibility of producing and evaluating physicochemical and sensory properties of probiotic drinks based on apple juice concentrate and malt extract
        Atiyeh Nasseri Mahnaz Hashemiravan Rezvan Pourahmad
      • Open Access Article
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        32 - The Impact of Agricultural Products Insurance on Using Technical-Healthy Regulations of Production: A Case Study of Industrial Livestock and Apple Farms
        A. Falsafian S.K. Vaezi
      • Open Access Article
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        33 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract
        Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri
        10.30495/jfh.2023.1984868.1398
      • Open Access Article
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        34 - Patulin contamination in apple leathers and apple juice in Shahrekord, 2014
        ابراهیم Rahimi زینب Torki Baghbaderani امیر Shakerian
      • Open Access Article
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        35 - Study of seed germination properties and determination of cardinal temperatures of Bitter Apple ( Citrullus colocynthis L.) as a medicinal plant
        Hamid Marvi Mohammad Armin
      • Open Access Article
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        36 - Inhibitory effect of different plant growth regulators on blue mold disease in apple (Malus × domestica Borkh.)
        Mansureh Keshavarzi Saeid Mirzaei Masoud Ahmadi-Afzadi
      • Open Access Article
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        37 - The effect of culture on luxury brand consumer behavior through the mediating role of consumer attitude (Case Study: Apple Brand)
        maryam Taghvaee Yazdi Pantea part
      • Open Access Article
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        38 - Production of probiotic juice by use of two varieties of Red and Yellow apple
        neda Ghazavi Hamdollah Moshtaghi Mojtaba Bonyadian
      • Open Access Article
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        39 - Production of functional fermented Kombucha drink using white tea and date syrup contains apple vinegar and ginger
        Azizeh Heydari Mahmoud Rezazade Bari Saber Amiri
      • Open Access Article
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        40 - Investigation of Some Vegetative and Reproductive Characteristics of Five Apple Cultivars in ‘Guttingen V’ System
        Ahmad Dadashpour Sasan Sadegh Hasani Seyed Fazel Mirahmadi
      • Open Access Article
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        41 - An Efficient and Cost Effective Protocol for In Vitro Propagation of Pineapple
        Ipsita Dutta Joyita Bhadra Pritha Ghosh Babita Saha Siraj Datta
      • Open Access Article
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        42 - پایبندی به استاندارد جهانی GAP و سودآوری: مطالعة موردی کشاورزان خرده‌پای آنانانس در آکواپم در جنوب غنا
        Prince Annor
      • Open Access Article
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        43 - Optimization of operating conditions and the role of ultrasound waves in the green synthesis of silver nanoparticles using apple tree leaf extract
        Sarvin Mohammadi-Aghdam Omid Ahmadi
        10.30495/jacr.2023.1979194.2096
      • Open Access Article
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        44 - Effects of calbron and calcium chloride on some quantity and quality traits of Red, Golden delicious and Fuji apple on MM106 rootstock
        Seyed m Mousavi بهروز Arabloo اکبر Gh M/ حسین زاده masoud shahmoradi
      • Open Access Article
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        45 - The effect of different levels of apple wastes on performance, egg quality and blood parameters of commercial laying hens
        , A. Nobakht
      • Open Access Article
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        46 - Effect of different levels of Apple cider vinegar on liver enzymes and intestinal histopathology of broiler chickens
        hosniyeh heydari Mohammad Jahantigh سیده آیدا داوری Dariush Saadati
        10.71499/jvcp.2024.1106472
      • Open Access Article
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        47 - Investigation of genetic variation among some Iranian apple genotypes using RAPD marker
        Shahin Jahangirzadeh Khiavi Hassan Noorafkan Sima Damyar
      • Open Access Article
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        48 - Determining indicators of food safety practices among apple producers in Meshginshahr County: Extending the theory of planned behavior
        Mojtaba Sookhtanlou Zahra Khoshnodifar
      • Open Access Article
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        49 - The Effect of 8 Weeks of Resistance Training and Supplementation of Apple Vinegar on Resistin and Glycemic Indices in Obese Women
        Sepideh Mehdi Khoshouei khosro jalali
      • Open Access Article
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        50 - Application and Assessment of Detecto’s Deep Learning Algorithm for Identifying Apple Fruit on Trees
        Iman Ahmadi Fateme Tavassoli
        https://doi.org/10.71667/sarj.2025.1198236
      • Open Access Article
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        51 - Analysis of the novel " Yellow Apple Taste" by Nasser Yousefi from the point of view of trauma criticism
        Asieh Zaihnia Emran

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