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• Taghikhani.Ali The effect of natural preservative of Marjoram on microbiological, chemical and sensory characteristics of Mayonnaise [ Vol.5, Issue 3 - Autumn Year 1397]
• Tajbakhsh.Elahe Identification of virulence genes in serotype O:3 Yersinia enterocolitica isolated from turkey meat by PCR method in Shahrekord [ Vol.5, Issue 2 - Summer Year 1397]
• Tajbakhsh.Elahe Prevalence of antibiotic resistance genes in Entrococcus faecalis isolated from meat in Shahrekord [ Vol.5, Issue 3 - Autumn Year 1397]
• Tekieh Marouf.Saeed Enriching eggplant yogurt with alcoholic licorice extract and its effect on Helicobacter pylor [ Vol.5, Issue 4 - Winter Year 1397]