H

  • Hadian.Reza Investigating the Potential of Combined Use of Plant essential oil and Biotechnological Product of Lactobacillus lactis Bacteria for Inhibiting Listeria monocytogenes Pathogen in Minced Fish Meat [ Vol.14, Issue 55 - Autumn Year 1403]
  • Haghparast.Reza Investigating the level of satisfaction of urban and rural consumers with the quality and safety of food (case study: Bahmai county) [ Vol.14, Issue 53 - Spring Year 1403]
  • Hamedfar.Amirhossein Development of a microwave-assisted extraction combined with homogenous liquid-liquid microextraction for the extraction of chloramphenicol and florfenicol from chicken meat samples before their analysis using high performance liquid chromatography-diode array detector [ Vol.14, Issue 53 - Spring Year 1403]
  • hashemi.seyed majid The effect of ultraviolet radiation on pathogenic microorganisms in milk, traditional fruit juice, and drinking water [ Vol.14, Issue 54 - Summer Year 1403]
  • hashemi.seyed majid Frequency of antibiotic resistance and presence of virulence genes in Campylobacter jejuni isolated from livestock and poultry meat supplied in Shahrekord [ Vol.14, Issue 54 - Summer Year 1403]
  • Hatami Nia.Majid Prevalence of Cysticercus bovis and Sarcocystis spp. infection in slaughtered animals in Khorramabad abattoir from 2012 to 2021 [ Vol.14, Issue 55 - Autumn Year 1403]