List of Articles Apple

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  1 - The Impact of Young Brand Identity on Brand Loyalty by Mediating Customer Satisfaction in the Mobile Industry
  Maryam Ghamari Poor Zahra Amir Hoseini
• Open Access Article
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  2 - Make the Soundscape Musical in the City's Public Parks(Case Study: Mellat Park-Urmia)
  Nima Bayramzadeh Khojasteh Majdi
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  3 - Estimating of market power and marketing margin in the Iranian horticultural products market using the non-structural approach of Lerner index (Case study of apple product)
  mojtaba barzegar devin Gholam reza yavari abolfazl mahmoodi
  10.30495/jaeer.2023.68802.10935
• Open Access Article
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  4 - Examining frost protection behavior and its efficiency among apple orchardists: a case study of Kakan dehistan, Boyer-Ahmad county
  Maryam Sadeghnia Maryam Sharifzadeh Mostafa Ahmadvand
  10.30495/jaeer.2023.71010.10953
• Open Access Article
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  5 - Effect of Methylcellulose and Carnauba wax coating with Modified Atmosphere Packaging on the improvement quality of Red Delicious apple
  M. Rezaie N. Sedaghat
  10.30495/jftn.2023.69773.11225
• Open Access Article
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  6 - Effect of Probiotics on Patulin Content Reduction of Synbiotic Apple Juice
  A. Zoghi K. Khosravi-Darani S. Sohrabvandi H. Attar S. A. Alavi
• Open Access Article
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  7 - Study of Some Physicochemical Properties of Three Apple (Malus domestica) Varieties for Food Processing Applications
  B. Tajeddin K. Jahanmihan
• Open Access Article
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  8 - Investigation of the Possibility of Probiotic Juice Production Based on Mixture of Sour Cherry, Cranberry and Apple by Lactobacillus acidofilus and Lactobacillus casei
  Sh. Daliri B. Khorshidpour R. Pourahmad
• Open Access Article
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  9 - The Effect of 1 – methy Cyclopropene and Nano Particles of Potassium Permanganat on Qualitive Characteristics and Storage Life of Two Apple Cultivars
  Bahram Pashazadeh Seyyed mahdi Seyedin Ardabili Hassan Hajnajari Farrokh Shavakhi Gholam hassan Asadi
• Open Access Article
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  10 - Optimization of the Variables and Physicochemical, Flow and Sensory Properties of Yogurt with Apple Juice Using RSM
  S. Bajelan A. F. Mazaheri T. Mostaghim
• Open Access Article
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  11 - The Effects of a Gum-Based Edible Coating on Apple Slices Characteristics During Infrared Heating
  F. Salehi M. Satorabi
  10.30495/jfbt.2022.65051.10286
• Open Access Article
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  12 - Evaluation of Solvent Extraction Efficiency –Chemical Analysis of the Oil Extracted from Apple Seeds
  M. Azizi A. A. Safekordi
• Open Access Article
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  13 - Comparison of subcultures on the success of plant micropropagation of pineapple (Ananas comosus L. Merr)
  Sobhan Gaeeni Farah Farahani فاطمه جمالو
• Open Access Article
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  14 - Green Synthesis of zinc oxide Nanoparticles Using Apple Fruit and investigation its Antimicrobial Effects
  Fateme Sadat Hoseini زهرا آقاجانی
• Open Access Article
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  15 - Evaluation dietary effect of Apple cider vinegar on histology of the hepatopancreas and intestinal microbiota of the Litopenaeus vannamei
  szjad pourmozaffar Abdolmajid Hajimoradlo Hamed Kolangi Miandare
• Open Access Article
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  16 - The Reaction of Apple Cytospora Canker to Nutrient Nitrogen and Potassium
  Ahmad Heidarian Masoud Tadayon nejad
• Open Access Article
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  17 - The first report of Pachyseius humeralis (Acari: Mesostigmata: Pachylaelapidae) from Iran
  Hojatollah Gholami Hadi Ostovan
• Open Access Article
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  18 - Study of Fire blight disease using pathogenicity and streptomycin resistance diversity
  Esfandiar Zohour Paralak
• Open Access Article
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  19 - Occurance of pear and apple blast disease in Razavy and North Khorasan Provinces
  Esfandiar Zohour Paralak
• Open Access Article
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  20 - Effects of Flufenzin® 200 SC in control of mite pests in apple orchards of Iran
  Masoud Arbabi Gholam Ali Akabarzadeh-Shokat Hussein Karbalaei Khiavi Mohammad Saeid Imami Hashem Kamali Mojtaba Khani
• Open Access Article
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  21 - Study on the effect of shot-hole borer in transmission of Cytosporiose disease on apple and cherry trees
  R. Kolyaee H. Khabbaz Jolfaee
• Open Access Article
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  22 - The effects of insect pollinators on fruit set of Golab cultivar apple in Shiraz
  R. Zelanvar M. Haghani A. R. Monfared M. J. Karami
• Open Access Article
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  23 - Evaluation bifenazate 24% SC in control of Panonychus ulmi in apple orchards of Iran
  Masoud Arbabi D. Shirdel M. taghizadeh h. rahimi Gh. A. Akbarzadeh-Shokat
• Open Access Article
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  24 - Factor Analysis of Factors Affecting the Improvement of Apple Marketing in West Azerbaijan Province
  Kaziveh Chalabi Solieman Rasouliazar Loghman Rashidpour
  10.30495/sarj.2022.1963416.1079
• Open Access Article
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  25 - Analysis and investigate the component affecting the improvement of apple marketing in West Azerbaijan province
  Kaziveh Chalabi soleiman rasouliazar Loghman Rashiedpour
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  26 - Inhibitory effects of non-chemical agents on Penicillium expansum and other decay fungi in apple
  Tahmineh Naeem Abadi Mansoureh Keshavarzi Majid Hashemi Hossain Mirdehghan
• Open Access Article
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  27 - Evaluation of diazinon degradation using ultraviolet
  elham ghalenoei Sohrab Imani Samin Seddigh
• Open Access Article
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  28 - Efficacy of a new acaricide acequinocyl (Kanemite® SC, 15%) for the control of European red mite in apple orchards
  Fariba Ardeshir Gholam Ali Akbarzadeh-shoukat Davood Shirdel
• Open Access Article
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  29 - In vitro screening of apple rootstocks for resistance to phytophthora root rot
  Mahsa Khatami Hamid Sadeghi Garmaroodi Mohammad Torabi
• Open Access Article
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  30 - Effect of replacement of Xylitol and High Fructose Corn Syrup instead Sucrose on physicochemical and sensory properties of Apple jam
  davood Behrooz Mohammad reza Eshaghi bijan Khorshidpour
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  31 - Possibility of producing and evaluating physicochemical and sensory properties of probiotic drinks based on apple juice concentrate and malt extract
  Atiyeh Nasseri Mahnaz Hashemiravan Rezvan Pourahmad
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  32 - The Impact of Agricultural Products Insurance on Using Technical-Healthy Regulations of Production: A Case Study of Industrial Livestock and Apple Farms
  A. Falsafian S.K. Vaezi
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  33 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract
  Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri
  10.30495/jfh.2023.1984868.1398
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  34 - Patulin contamination in apple leathers and apple juice in Shahrekord, 2014
  ابراهیم Rahimi زینب Torki Baghbaderani امیر Shakerian
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  35 - Study of seed germination properties and determination of cardinal temperatures of Bitter Apple ( Citrullus colocynthis L.) as a medicinal plant
  Hamid Marvi Mohammad Armin
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  36 - Inhibitory effect of different plant growth regulators on blue mold disease in apple (Malus × domestica Borkh.)
  Mansureh Keshavarzi Saeid Mirzaei Masoud Ahmadi-Afzadi
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  37 - The effect of culture on luxury brand consumer behavior through the mediating role of consumer attitude (Case Study: Apple Brand)
  maryam Taghvaee Yazdi Pantea part
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  38 - Production of probiotic juice by use of two varieties of Red and Yellow apple
  neda Ghazavi Hamdollah Moshtaghi Mojtaba Bonyadian
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  39 - Production of functional fermented Kombucha drink using white tea and date syrup contains apple vinegar and ginger
  Azizeh Heydari Mahmoud Rezazade Bari Saber Amiri
• Open Access Article
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  40 - Investigation of Some Vegetative and Reproductive Characteristics of Five Apple Cultivars in ‘Guttingen V’ System
  Ahmad Dadashpour Sasan Sadegh Hasani Seyed Fazel Mirahmadi
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  41 - An Efficient and Cost Effective Protocol for In Vitro Propagation of Pineapple
  Ipsita Dutta Joyita Bhadra Pritha Ghosh Babita Saha Siraj Datta
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  42 - پایبندی به استاندارد جهانی GAP و سودآوری: مطالعة موردی کشاورزان خرده‌پای آنانانس در آکواپم در جنوب غنا
  Prince Annor
• Open Access Article
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  43 - Optimization of operating conditions and the role of ultrasound waves in the green synthesis of silver nanoparticles using apple tree leaf extract
  Sarvin Mohammadi-Aghdam Omid Ahmadi
  10.30495/jacr.2023.1979194.2096
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  44 - Effects of calbron and calcium chloride on some quantity and quality traits of Red, Golden delicious and Fuji apple on MM106 rootstock
  Seyed m Mousavi بهروز Arabloo اکبر Gh M/ حسین زاده masoud shahmoradi
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  45 - The effect of different levels of apple wastes on performance, egg quality and blood parameters of commercial laying hens
  , A. Nobakht
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  46 - Effect of different levels of Apple cider vinegar on liver enzymes and intestinal histopathology of broiler chickens
  hosniyeh heydari Mohammad Jahantigh سیده آیدا داوری Dariush Saadati
  10.71499/jvcp.2024.1106472
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  47 - Investigation of genetic variation among some Iranian apple genotypes using RAPD marker
  Shahin Jahangirzadeh Khiavi Hassan Noorafkan Sima Damyar
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  48 - Determining indicators of food safety practices among apple producers in Meshginshahr County: Extending the theory of planned behavior
  Mojtaba Sookhtanlou Zahra Khoshnodifar
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  49 - The Effect of 8 Weeks of Resistance Training and Supplementation of Apple Vinegar on Resistin and Glycemic Indices in Obese Women
  Sepideh Mehdi Khoshouei khosro jalali