List of Articles -Amylase

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  1 - Partitioning Studies of Alpha-amylase in Aqueous Two Phase System Composing of Polyethylene Glycol and Tri-Sodium Citrate
  مریم Karimi N. Hadidi Gh. Pazuki Sh. Abdolrahimi
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  2 - Evaluation of β-amylase Activity of Sweet Potato (Ipomoea batatas) Cultivated in Iran
  F. Hesam R. Taheri Tehrani G.R. Balali
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  3 - Isolation and Phylogenetic study of new amylase producing Bacillus strain from Ghainarjeh hot spring in East Azarbaijan
  Sahar Hosseini Mehdi Ebrahimi Maasoumeh Mahdavi Ourtakand Khadijeh Pourdadash Roozbeh Yalfani
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  4 - Phytochemical quantification, in vitro antioxidant and antidiabetic potentials of methanol and dichloromethane extracts of Triclisia subcordata (Oliv) leaves
  Olubunmi Adenike Akinwunmi Damilola Kayode Adekeye Sulaimon Adeoye Olagboye
• Open Access Article
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  5 - In-vitro alpha amylase and alpha glucosidase inhibitory potential of leaf hexane, ethyl acetate and methanol fractions of Pterocarpus soyauxii Taub
  Emmanuel Ojah Dorcas Olufunke Moronkola
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  6 - Immobilization of Bacillus alkalitelloris in agar for alpha-amylase enzyme production
  Marjan Alimohamadiyan Mehdi Ebrahimi Sahar Honarmand Jahromi
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  7 - Effect of Salicylic Acid and Ethephon on Seed Germination and Seedling Growth of Wheat under Salt Stress
  Soheyla Shakeri Fatemeh Saeid Nematpour Akbar Safipour Afshar
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  8 - Evaluation of the effect of extraction and storage conditions on the antimicrobial properties and inhibition of alpha-amylase and alpha-glucosidase enzymes by oxalis aqueous extract
  Mona Sharifi Soltani Hossein Mirsaeedghazi mostafa soltani Gity Karim
  10.71876/jfh.2024.3101424
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  9 - Comparison of nutritional composition, HPLC characterization, antioxidants property and starch profile of Sphenostylis stenocarpa composite bread and wheat bread
  Sidiqat  Shodehinde Indrani  Dasappa Prabhasankar Pichan Samuel  Olubode Precious  Akinnusi
  10.30495/medherb.2022.698448
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  10 - خاصیت بازدارندگی آلفا-آمیلاز و آنتی اکسیدانی داروی گیاهی سیگناد گوگال در شرایط آزمایشگاهی
  اشوک کومار سالیمولا خان گوپی ستی ساران ناوین کومار لوکانت وی
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  11 - Study of α-Amylase recovery by aqueous two-phase system in micro dimensions
  Farshad Raji َAhmad Rahbar-Kelishami
  10.30495/jacr.2022.692119
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  12 - Production and characterization of a thermophilic and extremely halotolerant alpha-amylase isolated from Anoxybacillus gonensis AT23
  Saeedeh Afrisham Arasto Badoei Delfard Abdolhamid Namaki Shoshtari Zahra Karami
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  13 - Isolation of orange orchards rhizosphere Bacillus cereus by the ability of α-amylase secretion
  Mahnaz Ramezani Ali Riahi-Madvar Mooj Khaleghi
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  14 - Identification and evaluation of antidiabetic activity of bacteria isolated from Persian Gulf sponges
  Atefeh Ansarizadeh Farshid Kafilzadeh Saeid Tamadoni Jahromi Mohammad Kargar Mohsen Gozari
  10.30495/jmw.2023.1977400.2048
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  15 - The effect of temperature and water absorption on enzymatic degradation of starch / polyvinyl alcohol blend film by α-Amylase
  Mohammad Taghi Taghizadeh Zahra Abbasi
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  16 - Momordica Foetida (Cucurbitaceae) Extract Alleviates Parastar (Insecticide) -Induced Toxicity on Pancreatic and Duodenal α-amylase Activity in Male Rats
  Edouard Nantia Akono Antoine Kada Sanda Faustin Pascal Manfo Tsague Aphrodite Choumessi Tchewonpi Tracy Suimula Kewir Stanley Tashi Carine Travert
  10.22034/jchr.2019.665820
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  17 - Inhibitory Effect of Phallusia Nigra (Savigny, 1816) Extract on Activity of Alpha –Amylase
  Asmae Tajik Mousa Keshavarz Ahmad Homaei
  10.22034/ascij.2022.1938794.1293
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  18 - Effect of pretreatment salicylic acid on germination and seedling growth in sweet corn (Zea mays L.) under salt stress conditions
  Prisa Sojoodi meysam oveysi Farshad Ghooshchi