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• Yolmeh.M. Effects of sodium azide, temperature and incubation time on the production of carotenoid pigments from Micrococcus roseus [ Vol.3, Issue 4 - Winter Year 1395]
• Youseftabar-Miri.Nahmeh Changes of the sensory attributes and microbial load of grass-carp (Ctenopharyngodon idella) fillet affected by thermal drying process during storage at 4°C [ Vol.3, Issue 2 - Summer Year 1395]