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• esmaeilpour.mehrnaz The Effect of Almond Gum on the Texture, Chemical and Sensory Properties of Low-Calorie Cake [ Vol.18, Issue 2 - Spring Year 1400]
• Etemad.Zaher The Effect of Aerobic Training and Octopamine on Antioxidant Markers and Adiponectin in Rats Fed by Deep Heated Oils [ Vol.18, Issue 2 - Spring Year 1400]
• Eyvazzadeh.Orang The Effect of Ozone Gas on Reducing of Aflatoxin B1 in Bulgur of Dent Corn (Zea mays var. indentata) [ Vol.18, Issue 3 - Summer Year 1400]