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• Sabouri.Narges Identification of Volatile Compounds Originating from Secondary Contamination and Packaging Materials in UF and White Brine Cheeses [ Vol.14, Issue 2 - Spring Year 2024]
• Selselh.Elahe [ Vol.14, Issue 2 - Spring Year 2024]
• Seyedsadjadi.Fatemeh Lyophilization Process Effect Investigation on Quality Characteristics of Sugar used in Pharmaceutical Industry [ Vol.14, Issue 2 - Spring Year 2024]
• Sharifan.Anousheh Gluten-free pasta based on corn, rice, and quinoa flours plus hydrocolloids [ Vol.14, Issue 1 - Winter Year 2024]