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• Khodagoli.Fariba The role of resistance and para-probiotics in nickel biosorption by probiotic lactobacilli [ Vol.14, Issue 3 - Summer Year 2024]
• KHOSHBOU LAHIJANI.LEILA Bi-Layer packaging approach with Rosemary encapsulated on Nanochitosan for increasing Shelf Life of Sturgeon Fillets [ Vol.14, Issue 4 - Autumn Year 2024]
• khoshkhoo.zhaleh Innovative Chitosan-Based Coating for Enhance Preservation and Sensory Quality of Rainbow Trout (Oncorhynchus mykiss) Fillets Using Microencapsulated Milk Thistle (Silybum marianum) Extract [ Vol.14, Issue 3 - Summer Year 2024]