About the journal
"Trends in Phytochemical Research (TPR)", is a prominent journal that publishes original research and review articles. It covers a wide range of topics including the characterization and processing of essential oils, analytical assessments of bioactive compounds, natural products chemistry, phytochemical evaluations of essential oils and extracts, and their antioxidant, antibacterial, antimicrobial, antifungal properties. The journal also explores areas such as food chemistry and the biological activities of naturally occurring compounds. The abbreviated form of this journal is "Trends Phytochem. Res.". TPR is an open access and a free of charge journal for all authors all over the world. In other words, there is no article processing charge for each accepted and subsequently published article in the journal.
"Trends in Phytochemical Research (TPR)" publishes original research articles, review papers, short communications, letter to editor, technical notes, and book reviews. At present, it publishes four issues per year. “Trends in Phytochemical Research (TPR)”, an international open access and quarterly journal that has been regularly published since March 2017. This journal has received an official approval from the 103rd session of the Journals Evaluation Committee of Islamic Azad University, Central Organization on 10 October 2016. The Editor-in-Chief of TPR is Prof. Majid Mohammadhosseini from the Chemistry Department of Islamic Azad University of Shahrood. This journal is published by Islamic Azad University, Shahrood Branch Press, Shahrood, Iran.
ISSN Print: 2588-3623
ISSN Online: 2588-3631
CODEN: TPR
Journal Home Page: http://tpr.iau-shahrood.ac.ir/
The headlines of Trends in Phytochemical Research (TPR) are as follows.
Analytical Chemistry Disciplines with Focus on Medicinal and Herbal Plants
Spectroscopy: Atomic and Molecular
Separation: Chromatography (GC, HPLC, GC-MS, Headspace…); Extraction (SPME, …)
Hyphenated techniques: GC-MS, Two Dimensional Gas Chromatography,….
Critical Reviews in Phytochemistry
Food Science
Food Chemistry: Analysis, Sensory Evaluation,…
Quality control
Phytochemistry
Essential Oils: Classical and Advanced Techniques for Isolation of the Essential Oils, Antibacterial, Antimicrobial Evaluations, etc.
Extracts
Biotransformation
Pharmacognosy
Flavor, Perfumes and Cosmetics
Pharmaceutical Formulations and Herbal Drugs
Ethnopharmaceutical Reports
Ethnopharmacology
Computational and Theoretical Studies Related to Different Aspects of Phytochemistry
Considering the statistics of TPR in 2019, the acceptance rate the submitted articles was about 49%. The average time between submission and final decision is six to eight weeks and the average time between acceptance and publication is about one month.
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The submitted papers are also tracked via reliable "Plagiarism Checker" like "iThenticate plagiarism checker" to make sure their originality. The other objective of our journal is to publish the highest quality articles and disseminate to all readers through our "Open Access" mode. The published articles are not recommended for commercial use.
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Open Access Article
1 - Comparative study of phytochemical composition, oral toxicity, antioxidant, and anticancer activities of both Aloe vera and Aloe vacillans (Asphodelaceae family) flowers extract: In vitro, in vivo, and in silico studies
Asma Mohsan Mohammed Al-Wajih ، Amina El-Shaibany ، Mahmoud Mahyoob Alburyhi ، Ahmed S. Abdelkhalek ، Mahmoud M. Elaasser ، Ali E. Raslan *Issue 1 , Vol. 9 , Spring 2025 -
Open Access Article
2 - Diversity of chemical compounds and pharmacological properties of Cymbopogon citratus (DC) Stapf: Richness and variation of flavonoids with a wide range of biological effects
Ahmed Tazi * ، Noura Jaouad ، Faouzi ErrachidiIssue 1 , Vol. 9 , Spring 2025 -
Open Access Article
3 - A systematic review on phytochemistry and biological activities of Ixora parviflora Vahl. (Rubiaceae family)
Kaviyarasi Muthu * ، Muthusamy Periyannan ، Vijaya Bharathi Rajkishore ، Thenmozhi Ramesh ، Radha RamalingamIssue 1 , Vol. 9 , Spring 2025 -
Open Access Article
4 - GC-MS profiling, anticancer and antioxidant evaluation of Millettia pinnata (L.) Panigrahi (Fabaceae family) seed extract
Khairah Ansari ، Priyesh Kumar ، Krupali Trivedi ، Vaibhavi Srivastava ، Ann Maria Joseph ، Nilam Parmar ، Devendrasinh Jhala *Issue 1 , Vol. 9 , Spring 2025 -
Open Access Article
5 - Evaluation of pharmacological properties using in vitro and in vivo (Swiss albino male mice) model followed by isolation of ergosterol from the stem bark extract of Delonix regia (Bojer ex Hook.) Raf. (Fabaceae family)
Samia Nahar Tahiti ، A.H.M. Nazmul Hasan * ، Sumaia Akter ، Ramisa Anjum ، Md. Khokon Miah Akanda ، Afsana Akter Khuku ، Akash Majumder ، Fayad Bin Abdus Salam ، Tania Binte Wahed ، Sadia NoorIssue 1 , Vol. 9 , Spring 2025 -
Open Access Article
6 - From plant to nanoparticle: Evaluating the biological efficacy of Cannabis sativa L. methanol extract, unlocking the bioapotential of Cannabis sativa L. in the green fabrication of silver nanoparticles and their characterization
Majid Mohammadhosseini ، Behnam Mahdavi ، Mohammad Reza KianasabIssue 1 , Vol. 9 , Spring 2025
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Open Access Article
1 - Herbal cosmeceuticals: New opportunities in cosmetology
Mohd Aqil * ، Aiswarya Chaudhuri ، Abdul QadirIssue 3 , Vol. 4 , Summer 2020 -
Open Access Article
2 - A mini review on therapeutic potentials of <i>Phyllanthus niruri</i> L.
Jeevani Maheshika Dahanayake * ، Pathirage Kamal Perera ، Priyadarshani Galappaththy ، Menuka ArawwawalaIssue 3 , Vol. 4 , Summer 2020 -
Open Access Article
3 - A review on biosynthesis, regulation, and applications of terpenes and terpenoids
Anjali Singh ، Dhananjay Singh ، Sapna Sharma ، Nishu Mittal *Issue 4 , Vol. 7 , Autumn 2023 -
Open Access Article
4 - Preliminary phytochemical screening for antioxidant activity and content of phenols and flavonoids of 18 species of plants native to western Ecuador
Shirley Moncayo * ، Xavier Cornejo ، Jhon Castillo ، Viviana ValdezIssue 2 , Vol. 5 , Spring 2021 -
Open Access Article
5 - Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from <i>Origanum onites</i> L.
Ramazan Erenler * ، Ibrahim Demirtas ، Tunay Karan ، Fatih Gul ، Omer Kayir ، Omer KarakocIssue 2 , Vol. 2 , Spring 2018 -
Open Access Article
6 - Characterization of pharmacological properties and isolation of two bioactive compounds (ursolic acid and palmitoleic acid) from the stem bark extract of Lannea coromandelica
Ramisa Anjum ، A.H.M. Nazmul Hasan * ، Mst. Al Asma Hawa ، Md. Naimur Rahman ، Md. Khokon Miah Akanda ، Tania Binte Wahed ، Fayad Bin Abdus Salam ، Md. Rabiul Islam ، Mohammad ShahriarIssue 2 , Vol. 8 , Spring 2024 -
Open Access Article
7 - Antioxidant properties and anticancer activity of Olea europaea L. olive and Ficus carica fruit extracts against pancreatic cancer cell lines
Nadia Dekdouk ، Souad Ameddah ، Chawki Bensouici ، Meghboun Ibtissem ، Menad Ahmed ، Fatima Martel *Issue 2 , Vol. 8 , Spring 2024 -
Open Access Article
8 - Nano-encapsulation of thyme essential oil in chitosan-Arabic gum system: evaluation of its antioxidant and antimicrobial properties
Maryam Hassani * ، Shirin HasaniIssue 2 , Vol. 2 , Spring 2018 -
Open Access Article
9 - Natural sources for coumarins and their derivatives with relevance to health-promoting properties: A systematic review
Nadia Sharif * ، Hina JabeenIssue 3 , Vol. 8 , Summer 2024 -
Open Access Article
10 - <i>Rosa damascena</i> essential oils: a brief review about chemical composition and biological properties
Hristina Nunes ، Maria Graca Miguel *Issue 3 , Vol. 1 , Summer 2017
