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  • Issue1 Vol.1
  • 1
    Issue 1 Vol. 1 Winter 2017

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  • List of Articles


      • Open Access Article
        • Abstract Page
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        1 - Computer-aided phytochemical research
        Satyajit D. Sarker Lutfun Nahar
        20.1001.1.25883623.2017.1.1.1.2
      • Open Access Article
        • Abstract Page
        • Full-Text

        2 - Chemical composition and yield of essential oil from two Iranian species of basil (Ocimum ciliatum and Ocimum basilicum)
        Abdollah Ghasemi Pirbalouti Fatemeh Malekpoor Azam Salimi
        20.1001.1.25883623.2017.1.1.2.3
      • Open Access Article
        • Abstract Page
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        3 - Chemical constituents, antioxidant and antibacterial activities of the hexane extract of Alchemilla sericata Reichenb
        Ali Shafaghat Akram Panahi Masoud Shafaghatlonbar
        20.1001.1.25883623.2017.1.1.3.4
      • Open Access Article
        • Abstract Page
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        4 - Chemical compositions of essential oils from Etlingera brevilabrum: A comparative analysis using GC×GC/TOFMS
        Behnam Mahdavi
        20.1001.1.25883623.2017.1.1.4.5
      • Open Access Article
        • Abstract Page
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        5 - Bioactivity of essential oil from Hertia cheirifolia L. flowers in the control of bacteria
        Kaouther Majouli Abderraouf Kenani
        20.1001.1.25883623.2017.1.1.5.6
      • Open Access Article
        • Abstract Page
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        6 - Chemical composition of the essential oil, total phenolic contents and antioxidant activity of Vitex pseudo-negundo seeds collected from northeastern Iran
        Hashem Akhlaghi
        20.1001.1.25883623.2017.1.1.6.7
      • Open Access Article
        • Abstract Page
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        7 - Influence of extraction methods on total phenolic, flavonoids and antioxidant activity of Thymus kotchyanus L. extract in Semnan Province, Iran
        Masumeh Mazandarani Mohammad Ghafourian
        20.1001.1.25883623.2017.1.1.7.8
      • Open Access Article
        • Abstract Page
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        8 - Quantification of ursolic acid, correlations and contribution by other traits towards accumulation of ursolic acid in six Ocimum species
        Raj Kishori Lal Smita Singh Pankhuri Gupta Sunita Dhawan Sougata Sarkar Ram Verma
        20.1001.1.25883623.2017.1.1.8.9
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