List of Articles

• Open Access Article
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  1 - Identification of virulence genes in serotype O:3 Yersinia enterocolitica isolated from turkey meat by PCR method in Shahrekord
  Atieh Hadad elahe tajbakhsh Maryam Reiysi
• Open Access Article
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  2 - The comparing of antibiotic resistance pattern in Escherichia coli isolates from chicken meat that reared under conventional and without antibiotic condition
  Mohammadreza Shahiri Majid Gholami-Ahangaran Ebrahim Rahimi
• Open Access Article
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  3 - Investigating effect of pH and concentration of strawberry juice on the viability of Lactobacillus casei and Lactobacillus plantarum
  Tahereh Berimavandi Vajiheh Fadaei Noghani
• Open Access Article
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  4 - شناسنامه علمی شماره
  
• Open Access Article
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  5 - Effect of lemon grass extract on shelf life and quality properties of minced beef during stored at 4°C
  Mahnaz Hashemiravan Mehrdad Karimi majd Ali Reza Shahab Lavasani
• Open Access Article
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  6 - Production of beta-galactosidase from whey using Kluyveromyces marxianus
  nahid ebrahimi Fatemeh Nejati
• Open Access Article
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  7 - Prevalence and antimicrobial resistance pattern of Escherichia coli O157: H7 isolated from avian eggs
  mehdi moradi sarmeidani mohsen fardemadi Ebrahim Rahimi abdolkarim zamani moghadam
• Open Access Article
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  8 - Antibiotic resistance determination in Escherichia coli isolated from poultry samples enffected Colibacillosis disease from around Kermanshah farms
  Forogh Mohammadi
• Open Access Article
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  9 - Contamination rate and biofilm formation by psychotrophic bacteria from bulk milk tanks and dairy processing equipments
  Rasoul Rezapour Shahram Hanifian