List of Articles Piper

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  1 - Effects of shade and solar drying methods on physicochemical and sensory properties of Mentha piperita L.
  Mohsen Mokhtarian Ahmad Kalbasi-Ashtari Hassan Hamedi
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  2 - Energetical and structural investigation for equatorial/axial conversion of different substituents on piperidine and phosphorinane: A theoretical study
  Fereshteh Naderi M. Hassan Khodabandeh Sedigheh Rezaeianpour
• Open Access Article
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  3 - Histopathological evaluation of the effect of Mentha piperita essential oil on cutaneous wound healing in rats infected with C. albicans
  N. Farhangi Ghaleh Joughi, M.R. Farahpour, M. Neiriz Naghadeh,
• Open Access Article
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  4 - Effect of dietary inclusion of Mentha piperita on histomorphometric parameters of bursa of Fabricius, cecal tonsils and thymus of Broiler chickens
  Hamedi, S., Shomali, T., Zeinali Tajani, R. .
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  5 - The Application of Taguchi Method in the Optimization of Dispersive Liquid – Liquid Microextraction of Menthe piperita Floral Water
  فرشته Nematolahi شهلا Mozafari سام Saremi
• Open Access Article
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  6 - Application Software Aq.QA the Quality of Chemical Characterization of Groundwater Resources (Case study Sonqor, Kermanshah)
  Amir Hesam Hassani Parastoo Setareh Amir Hossein Javid Ali Akbar Zinatizadeh
  10.22034/jest.2020.16304
• Open Access Article
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  7 - Survey and Trends of Chemical Water Quality Parameters of Tajan River Water Quality Using Principal Component Analysis and Aqua Chem Software
  Samira Rahnama Nasrin Sayari
• Open Access Article
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  8 - Trichloroacetic Acid as an Efficient Catalyst for One-pot Synthesis of Highly Functionalized Piperidines via multi-component Reaction
  Nourallah Hazeri Elham Fereidooni
• Open Access Article
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  9 - One pot, Five-component Synthesis of Functionalized Piperidines Using Zn(OAc)2.2H2O as a Highly Efficient Catalyst
  Farzaneh Mohamadpour Mojtaba Lashkari
• Open Access Article
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  10 - A new pyrrolidinyl-piperazine alkaloid derivative from Oxyanthus speciosus DC. (Rubiaceae)
  Judith Caroline Ngo Nyobe Désiré Mama Bikélé Matiedjie Becky Fodouop Emmanuel Mpondo Mpondo Jean Claude Ndom
• Open Access Article
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  11 - Genetic variability and character association among morpho-metric traits and essential oil constituents in eight half-sib seed progenies of peppermint (Mentha piperita L.)
  Priyanka Prasad Ram Kishor Akancha Gupta Vidhi Saxena Sameen Zaidi Himanshu Kushwaha Vagmi Singh Ram Swaroop Verma B. Kumar
• Open Access Article
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  12 - Investigation on fumigant toxicity of four plant-derived essential oils on Bruchus pisorum (Coleoptera: Bruchidae)
  A. R. Jalalizand
• Open Access Article
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  13 - Investigating the Antimicrobial Activity of Peperin Isolated from Black Pepper on Staphylococcus Aureus Isolated from the Throat and Nose
  Saeide Saeidi Mehdi Jahantigh Razvane Behzad Mehr Zahra Beigomi
  10.30495/qafj.2022.694996
• Open Access Article
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  14 - The effects of piperine supplementation on colony population, body weight after emerging, viability and vitellogenin gene expression in honey bees under heat stress
  Zahra Farhadi Ali Asghar Sadeghi Farahnaz Motamedi Sedeh Mohammad Chamani
  10.30495/zisti.2023.1968199.1138
• Open Access Article
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  15 - Investigating karst development using hydrological and hydrochemical characteristics of springs (case study: Roein basin in North Khorasan province)
  mohammad motamedirad Leila gholi Mokhtari Shahram Bahrami Mohammad ali zanganeh asadi
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  16 - Essential oil composition of Mentha longifolia L. Hudson. in different parts of Fars and Khorasan Razavi provinces
  Hassan Feizi zohre hoseeini Safiyeh Vatandoost Jertoodeh masoud alipanah
• Open Access Article
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  17 - Qualitative Assessment of Groundwater Resources of Izeh Plain in Khuzestan Province
  Khashayar Peyghan Payvand Papan Masoud Sadeghi Mianrodi
  10.30495/maucw.2023.1984640.1004
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  18 - Study the antimicrobial effects of the essential oils of Origanum vulgare, Mentha piperita and Carum carvi on the bacteria isolates from food stuffs
  Mehrdad Ataie Kachouei
• Open Access Article
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  19 - کاربردها، فیتوشیمی و فعالیت زیستی جنس Piper : یک مقاله مروری
  کلمن بادیکو گدئون بونگو کوتو نبولوئا نادگ نومبی پائولین کاپپولا ماری کلاری یاندو پیوس پیانا تئوفیل بمبا
  10.30495/medherb.2023.702258
• Open Access Article
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  20 - تعیین و شناسائی ترکیبات اسانس روغنی اندامهای هوائی گیاه پورتار توسط تکنیک GC-MS
  علیرضا سردشتی مسعود فاضلی رستم پور
• Open Access Article
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  21 - Phenolic compounds and antioxidant activity in seven populations of Lepidium sativum L. Leaves
  Niloufar  Jelvehgar Seied Mehdi  Miri Khodadad  Mostafavi Abdollah  Mohammadi
  10.30495/medherb.2023.702368
• Open Access Article
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  22 - تاثیر کاربرد سطوح منابع مختلف کود نیتروژن بر محتوا و ترکیبات اسانس نعناع فلفلی
  عادل پشت دار علیرضا ابدالی مشهدی فواد مرادی سید عطا صیادت عبدالمهدی بخشنده
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  23 - ترکیبات شیمیایی اسانس نعناع فلفلی (Mentha piperita L) کشت شده در شرایط آب و هوایی اصفهان
  احمدرضا گل پرور امین هادی پناه
• Open Access Article
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  24 - بررسی اثر کودهای زیستی روی عملکرد و اسانس نعناع فلفلی ‏‎(Mentha ‎piperita L.)‎
  میثم پورهادی
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  25 - Multicomponent preparation of highly functionalized piperidines using FeCl3.6H2O as an efficient catalyst
  Jasem Aboonajmi Malek Taher Maghsoodlou Nourallah Hazeri Mojtaba Lashkari Mohyeddin Safarzaei Moheb Shirzaei
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  26 - Synthesis of 4,4′-(arylmethylene)bis(1H-pyrazol-5-ols) via multi-component reactions by using silica-bonded sulfamic acid derivatives
  Shekoofeh Tayebi Khodabakhsh Niknam
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  27 - UV-B effects on the activity and gene expression of several antioxidant enzymes in Peppermint (Mentha x piperita L.)
  Neda Moazzami Rashid Jamei Gholamreza Abdi
  10.83074/ijpp.2024.2108-1351
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  28 - Optimization of RNA extraction protocol for Mentha piperita
  Soheila Afkar
  10.30495/ijpp.2023.704669
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  29 - The effect of cadmium on growth and composition of essential oils of Mentha piperita L.
  Maryam Peyvandi Zahra Aboie Mehrizi Mahdis Ebrahimzadeh
  10.30495/ijpp.2016.532686
• Open Access Article
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  30 - Effects of Nitroxine and Thiobacillus biofertilizers on morphological and phytochemical properties of Mentha pipertita L.
  Azizollah Kheiry Roghieh Babakhani Mohsen Sanikhani Farhang Razavi
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  31 - Preparation of 1,5-diaryl-3-(arylamino)-1H-pyrrol- 2(5H)-one derivatives using 1-methylpiperidinium hydrogen sulfate as an efficient catalyst
  Majid Ghashang Mohammad Reza Mohammad Shafiee Batool Hojati Najafabadi
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  32 - Applicability of phenylpiperazine dithiocarbamate in the determination of As(III) in natural water and biological samples by differential pulse anodic stripping voltammetry
  Neelam Sreedhar Puthalapattu Prasad
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  33 - Effect of drought stress and salicylic acid on some of growth traits, photosynthetic pigments and yield essential oil of peppermint (Mentha piperita L.)
  ali salehi sardoei
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  34 - Effect of drought stress and salicylic acid on some of growth traits, photosynthetic pigments and yield essential oil of peppermint (Mentha piperita L.)
  S. Fattahi Siahkamari H. Azad Ghujebigloo, A. Salehi Sardoei H. Motamedi Sharak, KH. Babaei
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  35 - Biodegradable Films Based on Cassava Starch/Mentha piperita Essence: Fabrication, Characterization and Properties
  Vajihesadat Moosavian Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi
  10.22034/jchr.2017.544185
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  36 - Perconcentration of Mercury (II) from Natural Water by Activated Charcol -loaded Schiff’s Base 2-Propylpiperidine-1-Carbodithioate (PPCD) Phases
  A. Moghimi
  10.22034/jchr.2012.543977
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  37 - Investigation of the Effect of Black Pepper Powder on Microbiological and Physicochemical Properties of Processed Cheese
  Hajar Rahimi Peyman Ghajarbygi Saeed Shahsavari Mostafa kazemi Razzagh Mahmoudi
  10.22034/jchr.2020.1880906.1055
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  38 - Comparative Studies between Conventional Techniques and Green Chemistry to Synthesis of Novel Piperidinium Salts Ionic Liquids (PBSILs)
  Shakir M. Saied Salim J. Mohammed Bassam T. Khaleel Mohanad Saleh
  10.22034/jchr.2021.686640
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  39 - The Effect of 1-(3-Chlorophenyl) Piperazine Serotonin Agonist and Apomorphine (Dopamine Agonist) on Fear Behavior in the Rats of Social Isolation Model
  Maryam Talebian Gholamhassan Vaezi Hooman Shajiee Shahram Sharafi Vida Hojati
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  40 - The effect of different concentrations and different foliar application times of brown algae extract (Sargassumboveanum) on the morphological characteristics and the concentration of micronutrients in peppermint(Menthapiperita L.)
  hanieh HedayatiFard farnaz Rafiei mohammadreza Ardakani
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  41 - The effect of mycorrhizal fungi, water stress and year on flower yield and some characteristics of medicinal plant of Borage (Borago officinalis L.) in Yasouj region
  Ali Rahimi
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  42 - Assessment of Hydrochemical Characteristics of Groundwater Resources of the aquifer of the Sari-Ghaemshahr plain for Drinking and Irrigation Purposes
  H. Moghimi