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• naghavy.nafiseh [ Vol.14, Issue 1 - Spring Year 1401]
• Naghipour.Fariba Effect of Egg Replacement by Tahini Mealand Lecithin on Quantitative and Qualitative Properties of Low Cholesterol Functional Cake [ Vol.14, Issue 2 - Summer Year 1401]
• Nouri.Marjan Comparison of Some Biological Properties of Honey in Damavand and Izeh Regions Using Satellite Images to Identify Astragalus and Thyme Species [ Vol.14, Issue 4 - Winter Year 1401]