List of Articles halal

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  1 - Molecular Identification of Gelatin Origin in Pastilles and Jelly Products Collected from Tehran Markets
  N. Kamandi M. Ghobadi Dana M. Ghavami
  10.30495/jfbt.2022.18965
• Open Access Article
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  2 - Nutrition Style in Human Health from Verses and Traditions View Point
  Tayyebeh Ekran Mehrnaz Goli
• Open Access Article
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  3 - The Mystics and the Virtue of Eating Halal Food
  Maryam Haghi Zahra Salehi Sadati
• Open Access Article
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  4 - Melamine-terephthalaldehyde supported Copper tetrabenzenecarboxylic acid As An Efficient Heterogeneous Acidic Catalyst (COF-MOF) for the One-pot Preparation of 1,8-Dioxooctahydroxanthenes
  Zahra Baymaninezhad Haman Tavakkoli Seyyed Jafar Saghanezhad Elham Tahanpesar
• Open Access Article
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  5 - Designing and Developing a Model of Halal Tourism Destination Love with a Sustainable Development Approach
  Abas Fallah Nezhad Mohammad Ali Abdolvand Kambiz Heidarzadeh Hanzaee Mohsen Khounsiavash
• Open Access Article
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  6 - The Influence of Logistics Performance on Company Performance in the Small and Medium Industry
  Qurtubi Qurtubi M Suyanto Anas Hidayat Elisa Kusrini
  10.22094/QJIE.2024.951298
• Open Access Article
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  7 - Strategic planning for Halal tourism development in Gilan Province
  Maryam Kamal Zadeh Gilani Seyyed Mahmoud Shabgoo Monsef
• Open Access Article
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  8 - Presenting Halal Tourism Marketing Model in Middle East (Case Study: Kish Island) with qualitative approach
  seyede fatemeh abdollahi bahnemiri vahidreza mirabi Ali Norouzi mobarake
• Open Access Article
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  9 - Identification of Adulterated Sausage Products by Pork using FTIR and GC-MS Combined with Chemometrics
  Mustofa Ahda Any Guntarti Aprilia Kusbandari Hindami Andoyo Nugroho
  10.22034/jchr.2022.1946997.1465
• Open Access Article
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  10 - Risk management in halal business: a new model of value creation
  Fereidon Rahnama Roodposhti azadeh soleimani
  10.30495/afi.2022.1964809.1143
• Open Access Article
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  11 - Standardization of halal tourism indicators in ecotourism resorts with an emphasis on Iranian-Islamic hospitality (Zanjan province ecotourism resorts)
  Mohammad Taghi  Heydari Daryoosh jahani parvin rahmati
• Open Access Article
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  12 - Investigating the Impact of Blockchain Technology in Solving the Challenges of the Halal Food Supply Chain
  Mojtaba Farrokh Mohammad Mehrabioun Amirhosein Mashayekhi
  10.71737/jpm.2024.1125867