List of Articles Saffron Open Access Article Abstract Page Full-Text 1 - Investigating the causality direction between saffron cash and futures markets focusing on periods of boom and recession Javad Ghiyasi Mohammadtaher AhmadiShadmehri Open Access Article Abstract Page Full-Text 2 - peview of potential point for saffron cultivation in kermanshah provice the authors shahriar khaledi sareh faramarzhfard masoud mahdavi Open Access Article Abstract Page Full-Text 3 - Investigating the role of educational and social factors affecting the development of saffron business clusters in South Khorasan province rayhaneh riyahi Sayed Mehdi Mirdamadi Seyed Jamal Hosseini Maryam Omidi najafabadi 10.30495/jaeer.2022.65169.10909 Open Access Article Abstract Page Full-Text 4 - Survey of shelf life effect on Iranian saffron with nano packaging SNP 103.3 for microbial properties and Nano particle release حامد اهری امیرعلی انوار انعام شکری منصور بیات فرزاد طلاکش محمد صادقی هدی رحمان نیا Open Access Article Abstract Page Full-Text 5 - Evaluation of physicochemical and antioxidant properties of pasta enriched with saffron waste B. Davoudi H. Hosseni Ghaboos A. Fadavi R. Niazmand R. Rezaiyan 10.30495/jftn.2023.71223.11233 Open Access Article Abstract Page Full-Text 6 - Optimisation and Evaluation of Saffron Extraction Conditions in the Binary and Ternary Solvent Systems B. Ghorani R. Kadkhodaee B. Emadzadeh A. R. Sadeghian Open Access Article Abstract Page Full-Text 7 - Saffron Nanoemulsions: an emphasis on the two recent patents for ultrasonic Nanoemulsion of saffron H. Ahari Sima Moradi A. A. Anvar Sara Allahyaribeik Open Access Article Abstract Page Full-Text 8 - Identification of the area under cultivation of Saffron using Landsat-8 temporal satellite images (Case study: Torbat Heydarieh) Majid Rahimzadegan Mostafa Pourgholam Open Access Article Abstract Page Full-Text 9 - The Effects of Resistance Training With the Consumption of Saffron Extract on Spatial Memory and Tau Accumulation in the Hippocampal Tissue of Male Alzheimer's Induced Rats Fazel Bazyar Alireza Elmieh Tahereh Paravane Aval Open Access Article Abstract Page Full-Text 10 - Study the Effect of Irrigation Cycle and Size of Mother Corms on Flower Yield and Daughter Corms in Saffron Hadi Ahmadi Masood Amini Farshid Vazin Ahad Madani 10.30495/sarj.2022.1949172.1058 Open Access Article Abstract Page Full-Text 11 - Investigating the antibacterial effect of polar, semi-polar and non-polar fractions of Sarhargol plant extract (Echinacea purpura) on some bacteria causing infection in laboratory conditions behboud jafari Open Access Article Abstract Page Full-Text 12 - Effect of Corm Density on Yield and Qualitative Traits of Saffron (Crocus sativus L.) under Different Urea and Biological Fertilizers in Shahr-e-Rey Region Alireza pazoki Mohammad Kariminejad Kariminejad Alireza Foladi Targhi Open Access Article Abstract Page Full-Text 13 - Antimicrobial Effect of aqueous extract of saffron petals on some of food-borne bacterial pathogen لیلا Azami علیرضا Babapour میثم Garechahi Open Access Article Abstract Page Full-Text 14 - Effect of ethanolic extract of Crocus sativus L. (Saffron) stigma on serum levels of functional liver markers and hepatic tissue injury in streptozotocin-induced diabetic rats محمد Rahbani داریوش Mohajeri علی Rezaie عادل Rezaei Moghadam Open Access Article Abstract Page Full-Text 15 - A Comparison of the Effect of Saffron and Crocin Extract on Sex Hormones in Male Rats with Alzheimer's Disease Tahereh Jaydari fard Ali Asghar Pilehvarian 10.30495/varzesh.2020.678440 Open Access Article Abstract Page Full-Text 16 - The Effect of Pilates Training along with Saffron Consumption on Body Composition of Female Setareh Sharafi Ghobad Hassanpour Mehdi Noura 10.30495/varzesh.2020.678439 Open Access Article Abstract Page Full-Text 17 - Identification and Management of the Main Challenges in Saffron Industry in Iran Samuel Yousefi Jamileh Hayati Sargiz Yousefi Open Access Article Abstract Page Full-Text 18 - A study on the antibacterial effects of ethanolic and methanolic extracts of Saffron (Crocus sativus L.) on some food borne pathogens Hossein Motamedi سید منصور سیدنژاد اسماعیل داراب پور Open Access Article Abstract Page Full-Text 19 - رویکردها و اثرات درمانی زعفران (Crocus sativus L.) و زرشک (Berberis vulgaris) در درمان و پیشگیری از بیماری ها: مروری محمد سعیدی 10.30495/medherb.2021.686160 Open Access Article Abstract Page Full-Text 20 - عوامل موثر بر تصمیم به کشت و توسعه کشت زعفران در شهرستان مرند کلثوم عزیزی میزاب Azadeh Falsafian Open Access Article Abstract Page Full-Text 21 - برداشت کارآمد زعفران با استفاده از برنامه ریزی عدد صحیح سیامک خیبری امیر بکاییان سید علی ناجی نصرآبادی یزد Open Access Article Abstract Page Full-Text 22 - پیش‌بینی صادرات زعفران ایران با مقایسه الگوریتم های یادگیری ماشین علیرضا امیرتیموری منصور صوفی مهدی همایونفر مهدی فدایی Open Access Article Abstract Page Full-Text 23 - بررسی وجود تبعیض قیمت در بازار زعفران صادراتی ایران الهه محمودی مجید محمودی Open Access Article Abstract Page Full-Text 24 - An investigation on the effects of Methanol extract of saffron on experimental autoimmune encephalomyelitis in C57BL/6 mice Shamila Eslambolchi Mohammad-Hossein Sanati Kamahldin Haghbin Open Access Article Abstract Page Full-Text 25 - Study of agronomical and economical aspects of saffron and chamomile intercropping in Isfahan region M. Naderi Darbaghshahi A. Pazoki A. Banitaba A. Jalali Zand Open Access Article Abstract Page Full-Text 26 - Kinetic Study of Free Radicals Scavenging by Saffron Petal Extracts T. Ardalan P. Ardalan M. M. Heravi 10.22034/jchr.2018.544010 Open Access Article Abstract Page Full-Text 27 - The Effect of Aerobic Exercise and Oral Consumption of Iranian Saffron Flower on Nesfatin-1 and Omentin-1 in Obese Women with Type 2 Diabetes Seyed Ebrahim Hosseini Ali Akbar Nezhad Fatemeh Shabkhiz Rahman Soori Open Access Article Abstract Page Full-Text 28 - Effect of different fertilizer source and corm density on yield, vegetative organ and photosynthetic pigments of saffron plant (crocus sativus L.) Seyyed Ahmad Mohammadi Arash Borzou Nabi ALAH Nemati Open Access Article Abstract Page Full-Text 29 - Adaptation of the behavior pattern of saffron with the movement algorithm of the kinetic shading device for daylight control Zahra Yarmahmoodi 10.71882/jisaud.2024.1106194 Open Access Article Abstract Page Full-Text 30 - Effect of Different Levels chemical fertilizers and biological nitrogen on yield and photosynthetic pigments of saffron (Crocus sativus L.) in different density corm mohammad karimi Open Access Article Abstract Page Full-Text 31 - The effect of irrigation system and two variants of PGPR on phenolic compounds and antioxidant activity of saffron stigma extract reza dehghani Open Access Article Abstract Page Full-Text 32 - The Evaluation and Environmental Assessment, Appropriate Pattern in order to Recognition Regional of Capabilities with Emphasis on Agriculture (Case Study: Cultivation of saffron in the County Qaenat جواد میکانیکی حجت اله صادقی معصومه فدایی Open Access Article Abstract Page Full-Text 33 - Management Strategies for Production, Processing and Marketing of Saffron in Khorasan Razavi فاطمه Pirmalek A.R Karbasi محمد Ghorbani فاطمه Rastegaripour Open Access Article Abstract Page Full-Text 34 - Analysis of Price Transmission in Khorasan's Saffron Market JAVAD GHIYASI محمدطاهر احمدی شادمهری Open Access Article Abstract Page Full-Text 35 - Economic analysis the effects of increase saffron acreage on cropping pattern, the consumption of inputs and farmer's gross profit in Qazvin plain A. Parhizkari Open Access Article Abstract Page Full-Text 36 - Spatial analysis of climate change on saffron yield (Case study of Khorasan Razavi, North Khorasan and South Khorasan cities) Mansooreh Vafaee Saman Ziaee Hamid mohammadi mahmoud ahmadpour 10.30495/jae.2024.29492.2307 Open Access Article Abstract Page Full-Text 37 - Effect of Saffron Export on Agricultural Growth: Case Study of Iran and Spain Sh Nasabian سمیرا Jafari Open Access Article Abstract Page Full-Text 38 - Effects of Globalization on Agricultural Export: Case Study of Saffron S.N. Mousavi S. Yazdani M.R. Rezaie Open Access Article Abstract Page Full-Text 39 - Comparative Advantage and World Market Structure of Saffron S.K. Sadeghi S. Khodaverdizadeh M. Khodaverdizadeh Open Access Article Abstract Page Full-Text 40 - Spatial Price Transmission of Saffron in Iran N. محمدرضازاده بزاز M. دانشورکاخکی N. SH A. دوراندیش A. نیکوکار Open Access Article Abstract Page Full-Text 41 - Lipid Lowering Effects of Aqueous Saffron Extract in Diabetic Rats Elham Adibfar Seyed Ali Hoseini Omidreza Salehi Fatemeh Farkhaie Parvin Shah Hosseini Open Access Article Abstract Page Full-Text 42 - Investigating the effect of onion weight and nitrogen supply sources on morphological characteristics and yield of Saffron (Crocus sativus L.) Mohsen Yousefi AmirHossein Shirani Rad
