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• Rahimi.Ebrahim Contamination rate of ochratoxin A in rice on Isfahan retail market [ Vol.2, Issue 5 - Spring Year 1391]
• Rahimi.Ebrahim Production of low fat hamburger using hydrocolloid coatings [ Vol.2, Issue 8 - Winter Year 1391]
• Rahimi.Ebrahim Effect of Lactobacillus plantarum on microbial population of Iranian fermented pickle [ Vol.2, Issue 6 - Summer Year 1391]
• Rahimi.ابراهیم Effect of conventional cooking methods on lipid oxidation indices in lamb meat [ Vol.2, Issue 5 - Spring Year 1391]
• Rahimi.ابراهیم Determination of Ochratoxin A in the rainbow trout (Oncorhynchus mykiss) feed in Chaharmahal Va Bakhtiary province by ELISA assay [ Vol.2, Issue 8 - Winter Year 1391]
• roufegari.Leila Impact of lactic acid bacteria on conjugated linoleic acid content and atherogenic index of butter [ Vol.2, Issue 7 - Autumn Year 1391]