List of Articles فنول

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Essential oil composition and antioxidant activity of Salvia officinalis L. and Achillea millefoliom L. from Kerman province
  syed Mohammad Ali Vakili Shahrbabaki
  20.1001.1.23223235.1395.4.2.4.8
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - (Short Paper) Study on the effect of different concentrations of colchicine on the secondary metabolites production in Linum usitatissimumcalli (Flax)
  Raheleh khademian Fatemeh Karimzadeh behnam sedaghati
  20.1001.1.23223235.1398.7.4.8.7
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Phytochemichl and antioxidant analysis of different parts of Citrullus colocynthis L. in different regions from Southeast of Iran
  صدیقه اسمعیل زاده بهابادی foroogh yousefzaei
  20.1001.1.23223235.1398.7.3.4.1
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - Investigation of effective compounds and antioxidant properties of five cultivar of hops (Humulus Lupulus L.) in different regions of Golestan province
  mostafa hamidi saeed navabpour mohsen fathi sadabadi
  10.30495/ejmp.2023.1978424.1717
  20.1001.1.23223235.1402.11.2.1.4
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - Morphological, physicochemical and antioxidant comparison of medicinal date-plum fruit (Diospyros lotus L.) in three regions of Hyrcanian forests
  Mohammad Emadoddini اسماعیل سیفی
• Open Access Article
  • Abstract Page
  • Full-Text
  
  6 - بررسی محتوای فنولی اسانس و فلاونوئیدی عصارۀ شش گونه از جنس Artemisia در استانهای خراسان، سمنان و آذربایجان غربی
  محبوبه طاهرخانی
  20.1001.1.23223235.1393.2.3.3.5
• Open Access Article
  • Abstract Page
  • Full-Text
  
  7 - Morphological, physicochemical and antioxidant comparison of medicinal date-plum fruit (Diospyros lotus L.) in three regions of Hyrcanian forests
  
  https://doi.org/10.71847/ejmp.2024.1104674
• Open Access Article
  • Abstract Page
  • Full-Text
  
  8 - The study of the first and main crops in the medicinal fig fruit (Ficus carica L) concerning morphological and antioxidant characteristics
  Fatemeh  Zavari ٍEsmaeil Seifi فریال وارسته
  https://doi.org/10.71847/EJMP.2024.1104930
• Open Access Article
  • Abstract Page
  • Full-Text
  
  9 - Anticancer Properties of Phenolic Compounds in Native or Cultivated Plants and Fruits in Iran: a review on recent investigations
  Saeed Mollaei Poopak Farnia Jalaledin Ghanavi Ali Akbar Velayati
  https://doi.org/10.71847/ejmp.2024.1105529
• Open Access Article
  • Abstract Page
  • Full-Text
  
  10 - Effect of growth stage, drying method and distillation duration on the yield of essential oils in Salvia macrosiphon and Marrubium vulgare
  Najmeh Eskandari Damaneh Majid Ajorlo Ahmad Pahlavanravi منصور غفاری مقدم
  https://doi.org/10.71847/ejmp.2024.1106723