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  • Vol. 9
  • Issue1 Vol.9
  • 1
    Issue 1 Vol. 9 Summer 2021

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  • List of Articles


      • Open Access Article
        • Abstract Page
        • Full-Text

        1 - Evaluation of glabridin content and its relationship with environmental factors in some different populations of Glycyrrhiza glabra L. native to Iran
        ghasem eghlima mohsen sanikhani Azizollah Kheiry Javad Hadian mitra aelaei
        10.30495/ejmp.2021.682558
        20.1001.1.23223235.1400.9.1.3.0
      • Open Access Article
        • Abstract Page
        • Full-Text

        2 - Phytochemical and physiological study of Satureja sahendica Bornm essential oil and extract to water-deficit stress
        Hamid Mohammadi Parya Pourmohammad Saeid Hazrati
        10.30495/ejmp.2021.682556
        20.1001.1.23223235.1400.9.1.1.8
      • Open Access Article
        • Abstract Page
        • Full-Text

        3 - Evaluation of morph-physiological and biochemical responses of marshmallow (Althaea afficinalis L.) to foliar application of iron and zinc under saline condition
        Tahereh Mahdavi Marj Hassanali Naghdi Badi Hosein Zeinali Ali Mehrafarin
        10.30495/ejmp.2021.682562
        20.1001.1.23223235.1400.9.1.6.3
      • Open Access Article
        • Abstract Page
        • Full-Text

        4 - Investigation and comparison of the essential oil compositions of Thymus daenensis accessions cultivated in the lowland area: case study in Gorgan
        محمد علی درّی Ibrahim Sharifi-Ashourabadi Mahdi Mirza
        10.30495/ejmp.2021.682563
        20.1001.1.23223235.1400.9.1.7.4
      • Open Access Article
        • Abstract Page
        • Full-Text

        5 - Evaluation of the total phenolic and antioxidant activity of the 80 different populations belong to the Jashir genus (Prangos spp.)
        Peyman Azarkish Mohammad Moghaddam Prof. Abdollah Ghasemi Pirbalouti Fatimah Khakdan
        10.30495/ejmp.2021.682557
        20.1001.1.23223235.1400.9.1.2.9
      • Open Access Article
        • Abstract Page
        • Full-Text

        6 - Phytochemical, antibacterial and anti-Alzheimer's evaluation of turmeric medicinal plant extract (Curcuma longa) by inhibiting the production of amyloid nanobiofibrils
        zahra Sayadi Ghasabeh amir arasteh
        10.30495/ejmp.2021.682559
        20.1001.1.23223235.1400.9.1.4.1
      • Open Access Article
        • Abstract Page
        • Full-Text

        7 - Investigation of the Effect of Fulvic Acid and Methyl Jasmonate on the Amount of Chlorogenic Acid, Caffeic Acid and Some Other Phytochemical Traits in the Aerial Parts and Roots of Coneflower
        mehrnoosh karimi خدایار همتی nastaran hemmati
        10.30495/ejmp.2021.682560
        20.1001.1.23223235.1400.9.1.5.2
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