List of Articles Antioxidant

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  1 - Kinetic Study of Free Radicals Scavenging by Saffron Petal Extracts
  T. Ardalan P. Ardalan M. M. Heravi
  10.22034/jchr.2018.544010
• Open Access Article
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  2 - Evaluation of Oxidative Stress Biomarkers in Patients with Breast cancer Compared with Healthy Subjects
  Hosnie Hoseini Masoud Kerman Saravi Shirin Shahraki Azade Sarani Afsane Sarabandi
  10.22034/jchr.2021.1922854.1258
• Open Access Article
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  3 - Kinetic study of DPPH scavenging in the presence of mixture of Zinc and Vitamin C as an antioxidant
  M. Momen Heravi B. Haghi A. Morsali P. Ardalan T. Ardalan
  10.22034/jchr.2012.543994
• Open Access Article
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  4 - Contents of Aerial Parts of Salvia leriifolia Benth
  Zahra Hosseinpoor Mohsen Abadi Behnam Mahdavi Esmaeil Rezaei-Seresht
  10.22034/jchr.2016.544146
• Open Access Article
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  5 - Study of Antioxidant and Free Radical Scavenging Activities of Cotoneaster medicus and Glycyrrhiza glabra Plants
  M. M. Heravi S. Rodi P. Ardalan
  10.22034/jchr.2018.544027
• Open Access Article
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  6 - Effects of Green Tea Extract on Physicochemical and Antioxidant Properties of Polyamide Packaging Film
  Ali Asghar Barzegaran Maryam Jokar Majid Javanmard Dakheli
  10.22034/jchr.2018.544074
• Open Access Article
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  7 - Characterization of Chemical Composition and Antioxidant Properties of Trachyspermum ammi Seed as a Potential Medicinal Plant
  Hashem Akhlaghi Bhnam Mahdavi Hasan Rezaei
  10.22034/jchr.2018.544079
• Open Access Article
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  8 - Evaluation of Aloe vera (Aloe barbadensis Miller) Antioxidant Activity and Some of the Morphological Characteristics in Different Vermicompost Field
  Z. Yavari H. Moradi H. Sadeghi B. Barzegar Golchini
  10.22034/jchr.2018.544044
• Open Access Article
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  9 - Chemical Composition of the Essential Oil, Total Phenolic Content and Antioxidant Activity of Vitex pseudo-negundo Seeds Collected from Northeastern Iran
  Hashem Akhlaghi Sedighe Sadat Akhlaghi Seyed Abolfazl Mousavi
  10.22034/jchr.2017.544183
• Open Access Article
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  10 - Evaluation of Antioxidant Activity of Fennel (Foeniculum vulgare) Seed Extract on Oxidative Stability of Olive Oil
  Sh. Chang A. Bassiri H. Jalali
  10.22034/jchr.2018.544031
• Open Access Article
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  11 - Changes of Enzymes Activity and Production of Secondary Metabolites of Artemisia aucheri in Different Altitudes and Its Relation to Adaptation
  Hassan Zare-maivan Mohammad Hassan Khajehzadeh Faezeh Ghanati Mozaffar Sharifi
  10.22034/jchr.2018.544076
• Open Access Article
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  12 - Relationship of Sodium Nitroprusside with Growth and Antioxidant Enzymes of Canola under Lead Stress
  Hossein Hamidi Nahid Masoudian Mostafa Ebadi Bostan Roudi
  10.22034/jchr.2020.1863574.1020
• Open Access Article
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  13 - Effects of Altitude on Some Physiological Characteristics of Sagebrush in Khorasan Province, Iran
  Alireza Ekrami Nahid Masoudian Homa Mahmoodzadeh Bostan Roodi Mostafa Ebadi
  10.22034/jchr.2022.580687.1006
• Open Access Article
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  14 - Effects of Pre-harvest Salicylic Acid Treatment on the Post-harvest Quality of Peach Cultivar Robin
  Ramin Salyari Esmaeil Seifi Feryal Varasteh Mahdi Alizadeh
  10.22034/jchr.2021.1875114.1041
• Open Access Article
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  15 - The Study of Antioxidant and Cellular Toxicity Effects of Methanol, Ethyl Acetate, Aqueous and n-Hexane Extracts of Symphytum Kurdicum Plant
  Shiva Khalil_moghaddam Atousa Aliahmadi Nastaran Jalilian Mohamad Aref Tabad
  10.22034/jchr.2020.1902349.1147
• Open Access Article
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  16 - Investigation of Seed Germination, Early Growth and Physio-Biochemical Parameters of Canola Seedling Exposed to Co3O4 Engineered Nanoparticles
  Malihe Jahani Ramazan Ali Khavari-Nejad Homa Mahmoodzadeh Sara Saadatmand
  10.22034/jchr.2020.1891185.1092
• Open Access Article
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  17 - Assessment of Biomarkers of Oxidative Stress among Patients with Lymphoma
  Hosnie Hoseini Parichehreh Yaghmaei Gholamrezagh Bahari Saeed Aminzadeh
  10.22034/jchr.2021.1916955.1228
• Open Access Article
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  18 - Assessment of Nutritional and Antioxidant Activity of Sport Drink Enriched with Spirulina platensis
  Tahereh Sadeghi Mohammad Mehdi Marvizadeh Fateme Ebrahimi Shahrzad Mafi Omid Foughani Abdorreza Mohammadi Nafchi
  10.22034/jchr.2022.1953680.1516
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  19 - The Influence of Zinc Oxide Nanoparticles on Blood Markers in Domestic Pigeons (Columba livia)
  Mehran Arabi Hamid-Reza Naseri
  10.22034/jchr.2021.1937480.1379
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  20 - Oxidative Stress Responses and Toxicity of Green Synthesized Silver Nanoparticles (AgNPs) on Basil (Ocimum basilicum) Seedlings
  Ali Zareii Hossein Abbaspour Maryam Peyvandi Ahmad Majd
  10.22034/jchr.2023.1978538.1673
• Open Access Article
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  21 - Assessment of Antibacterial, Antioxidant, and Catalytic Activity of Zinc Oxide Nanoparticles Biosynthesized by Pistacia Vera Soft Waste Peel Extract
  Hossein Golchinpour Alireza Momeni Mohammad Hadi Meshkatalsadat
  10.60829/jchr.2024.1687
• Open Access Article
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  22 - Fabrication Smart pH Bionanocomposite Film Based on Biocompatible Polymer and Roslle Calyx Extract/Nano-Zinc Oxide for Monitoring Rainbow Trout Fillets
  Naeimeh  Sheykholeslami Saghar Sadat  Zavareh Tabatabaee Shahriyar  Sheykhi Anna Etemadi Razlighi Neda Fallah Maria  Elizabeth
  10.60829/jchr.2024.1979
• Open Access Article
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  23 - The Impact of Organic and Inorganic Fertilizers on Some Phytochemical and Antioxidant Properties in Zingiber Officinale Rosc.
  Vahid Poozesh Atefe Amirahmadi
  10.22034/jchr.2024.1973411.1649
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  24 - Improving the Physicochemical and Antioxidant Properties of Fish Floss Incorporated With Waste Cassava Leaves
  Thidarat Poonsri Shima Jafarzadeh Fazilah Ariffin Norli Ismail Ziba Barati Sajid Latif Joachim Müller
  10.22034/jchr.2019.664162
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  25 - Mechanisms of Antioxidant Actions and their Role in many Human Diseases: A Review
  Zahraa Kamil Kadhim Lawi Feryal Ameen Merza Shiama Rabeea Banoon Mohammed Abd Ali Jabber Al-Saady Aswan Al-Abboodi
  10.22034/jchr.2021.683158
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  26 - Synthesis and Antioxidant Properties of Two New Derivatives of Indeno-Benzofuran
  shiva khalil_moghaddam Ashraf Sadat Shahvelayati Atousa Aliahmadi
  10.22034/jchr.2020.671485
• Open Access Article
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  27 - Antibacterial and Antioxidant Properties of Colorant Extracted from Red Onion Skin
  Sara Moosazad Peyman Ghajarbeigi Razzagh Mahmoudi Saeed Shahsavari Roghayeh Vahidi Ali Soltani
  10.22034/jchr.2019.668188
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  28 - Synthesis, Characterization, Antioxidant, Anti-fungal, and Antibacterial Activities of a New 1-Isopropyl-3,5-diphenyl-1,3,5-triazinane
  Soria Zouchoune Leila Lefrada Nassiba Chafaa Latifa khattabi Ahcene Bouchemma
  10.60829/jchr.2024.1118930