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• Nejadasgari Chokami.Khatereh Evaluation the impact of different polyamines on some nutritional composition of basil (<i>Ocimum basilicum</i> L.) hydroponic culture conditions [ Vol.4, Issue 3 - Summer Year 2021]
• NEMATOLLAHI.FERESHTEH Investigation the impact of Ag nanoparticles of orange fruit’s peel, chitosan and silamol treatment on tomato nutritional health content [ Vol.4, Issue 1 - Winter Year 2021]
• Nouri.Marjan Enrichment of strawberry frozen yogurt by chia (<i>Salvia hispanica</i> L.) seeds [ Vol.4, Issue 4 - Autumn Year 2021]