List of Articles digestibility

• Open Access Article
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  1 - Determination of in vitro Gas Production Kinetics by Adding Leucaena leucecophala and Corn Oil to the Ration in Different Ratios
  C.T. Noviandi K. Kustaantinah A. Irawan B.P. Widyobroto A. Astuti
  20.1001.1.2251628.2021.11.1.3.5
• Open Access Article
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  2 - Effect of Essential Oils of Zataria multiflora, Eucalyptus globolus and Their Combination on Fermentation Parameters Using Merghoz Goat Rumen Liquor
  س. میرزایی چشمه‌گچی م.م. معینی ف. هژبری م.ا. نوریان سرور
• Open Access Article
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  3 - Nutritional Value of Spent Mushroom (Agaricus bisporus) Compost Silage Treated with Different Level of Molasses in Sheep Feeding
  K. Zaboli S. Kalvandi M. Malecky M. Nasrabadi
  20.1001.1.2251628.2023.13.1.6.2
• Open Access Article
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  4 - Performance of Lactating Sahiwal Cows Fed Corn Stovers Ensiled with Molasses, Urea and Lime Solution
  F. Ahmad N.A. Tauqir A. Faraz I. Asghar F. Wadood M.N. Tahir M.N. Mujahid
  20.1001.1.2251628.2021.11.1.7.9
• Open Access Article
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  5 - Thymus kotschyanus Essential Oil Components and Their Effects on in vitro Rumen Fermentation, Protozoal Population and Acidosis Parameters
  ز. میرزایی ف. هژبری د. علیپور
• Open Access Article
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  6 - Chemical Composition and in vitro and in vivo Digestibility of Tea Waste in Sheep
  م. زاهدی فر ح. فضائلی ا.ر. صفایی س.م. علوی
• Open Access Article
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  7 - Effect of Replacing Bone Ash with Eggshell Meal on Nutrient Digestibility and Blood Parameters of Broiler Chickens
  S.E. Alu
• Open Access Article
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  8 - Determining Relative Bioavailability of Different Manganese Sources in Broiler Diets
  h. یعقوبفر H.R. Ghalamkari N. Sanei M. Ebrahimnejad
  20.1001.1.2251628.2022.12.1.16.5
• Open Access Article
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  9 - Amino Acid Digestibility and Energy Value of Bitter Vetch (a Cheap Plant Protein) and Effects of Feeding this Plant Protein on Production and Egg Quality Parameters of Leghorn and Native Layer Strain
  A.A. Saki M.A. Edris A. Janjan H. Mahmoudi A. Hoseini Siyar
• Open Access Article
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  10 - Effect of Dietary Non-Fiber Carbohydrate Sources and Sulfur Supplementation on in vitro Ruminal Fermentation and Digestibility of the Dairy Ration
  A. Rosmalia I.G. Permana D. Despal T. Toharmat F.R. Pambudi S.I.Z. Arif
  20.1001.1.2251628.2023.13.2.3.1
• Open Access Article
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  11 - The Effect of Trace Mineral Source on Nutrients Digestibility and Ruminal Fermentation Parameters
  A. Abdian Samarin M.A. Norouzian A. Afzalzadeh
  20.1001.1.2251628.2022.12.2.7.8
• Open Access Article
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  12 - Effect of Ground or Whole Wheat and Triticale on Productive Performance, Egg Quality, Gastrointestinal Tract Traits and Nutrient Digestibility of Laying Japanese Quails
  ن. بختیاری معز س. میرزایی گودرزی ع.ا. ساکی ا. احمدی
  20.1001.1.2251628.2020.10.2.19.6
• Open Access Article
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  13 - Effects of Sodium Butyrate and Rosemary Leaf Meal on General Performance, Carcass Traits, Organ Sizes and Nutrient Digestibility of Broiler Chickens
  M.C. Ogwuegbu C.E. Oyeagu H.O. Edeh C.E. Dim A.O. Ani F.B. Lewu
  20.1001.1.2251628.2021.11.2.18.2
• Open Access Article
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  14 - Effects of Ajwain (Trachyspermum ammi) and Thyme (Thymus vulgaris) Oils on Nutrients Digestibility, Blood Parameters and Growth Performance of Brown Swiss Neonatal Calves
  م.ع. ابراهیمی س. سبحانی‌راد ا.ع. بیات
• Open Access Article
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  15 - In situ Evaluation of Ruminal Degradability and Intestinal Digestibility of Sunflower Meal Compared to Soybean Meal
  کا.و. ندلکوو
• Open Access Article
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  16 - Effects of Sodium Bentonite on Blood Parameters, Feed Digestibility and Rumen Fermentation Parameters of Male Balouchi Sheep Fed Diet Contaminated by Diazinon, an Organophosphate Pesticide
  م.ه. اعظمی ع.م. طهماسبی و. فروهر ع.ع. ناصریان
• Open Access Article
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  17 - Effect of Water Deprivation and Drinking Saline Water on Performance, Blood Metabolites, Nutrient Digestibility, and Rumen Parameters in Baluchi Lambs
  و. وثوقی-پوستین دوز ع. طهماسبی ع.ع. ناصریان ر. ولی زاده ه. ابراهیمی
• Open Access Article
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  18 - In vitro Fiber Digestibility, Gas Production and Enzyme Activity of Cellulolytic Bacteria of Arabian Camels (Dromedary) Fed Cultivable and Pasture Forage
  پ. دادور ط. محمدآبادی م. ساری ج. فیاضی
• Open Access Article
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  19 - Nutritive Value Evaluation of Processed Chickpea (Cicer arietinum) Residues with some Chemicals Based on in vitro, in situ and X-Ray Diffraction (XRD) Techniques
  F. Ghanbari T. Ghoorchi J. Bayat Kouhsar M. Samiee Zafarghandi
  20.1001.1.2251628.2022.12.4.7.2
• Open Access Article
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  20 - Effect of Amylolytic and Cellulolytic Enzymes on Whole Plant Corn Silage: Characteristics of Silage and Animal Digestion
  J.R. Gandra A.T. Nunes E.R. Oliveira M.S.J. Silva C.A. Pedrini F.S. Machado E.R.S. Gandra P.V.C. Mendes A.G.S. Pause
  20.1001.1.2251628.2022.12.4.8.3
• Open Access Article
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  21 - Ileal Digestibility of Amino Acids in Fish Meal-Based Diets for Broiler Starters Using Regression Technique
  آ.اف. آگبولا ای.آ. لیایی
• Open Access Article
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  22 - Effects of Electron-Beam Irradiation of the Diet on Microbial Population, Intestinal Morphology, Ileal Digestibility and Performance of Broilers
  س. یخکشی ش. رحیمی پ. شورنگ
• Open Access Article
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  23 - Dietary Formulation with Poultry by-Product Meal on a Total Amino Acid vs. a Digestible Amino Acid Basis
  M. Jafari A. Mirzaei-Aghsaghali
• Open Access Article
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  24 - Investigate the Effects of Wastes Valorization of Corn Straw an Alternative Feed for Fattening Calves by Treated of Ammonia Gas
  S.  Seifzadeh M.  Sahraei M.  Yazdanyar J.  Seifdavati H.  Abdi-Benemar
  10.71798/ijas.2024.1184827
• Open Access Article
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  25 - Effects of Barley Silage Particle Size with Two Levels of Concentrate, Beet Bulp Levels and Grain Levels on Dry Matter Intake, Digestibility, Ruminal Parameters, and Feed Intake Behavior in Sheep
  M.M.  Sharifi-Hoseini O.  Dayani P.  Dadvar
  10.71798/ijas.2024.1184830
• Open Access Article
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  26 - Effects of Feeding Different Levels of Whole and Ground Flaxseed in Late Pregnancy on the Performance of Karakul Ewes
  S.H.  Hosseini M.R. Dehghani A.  Karimi M.  Yousef Elahi M.J.  Abarghuei
  10.71798/ijas.2024.1184867
• Open Access Article
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  27 - The Economic and Nutritional-Physiological Aspects of Dairy Cows Are Influenced by the Different Sources of Dietary Starch
  A.  Ahmadpour M.  Zarrin
  https://doi.org/10.71798/ijas.2024.1194991