List of Articles nettle

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Use of edible coating of alginate enriched with nettle extract to enhance the shelf life of rainbow trout fillet
  Maliheh Zarandi Maryam Hasani Payman Mahasti Hassan Hamedi
  10.30495/fh.2022.64266.1091
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Effect of Gelatin/Hydroxypropyl-β-Cyclodextrin Bioactive Edible Coating Containing Nanoemulsion of Nettle Essential Oil on the Shelf Life of Turkey Meat
  M. Adeli Milani M. Ghobadi Dana B. Ghanbarzadeh A. Alizadeh P. Ghasemi Afshar
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Evaluation of Physicochemical Properties of Nettle Leaf Oil
  S. Kamyab A. Zamani P. Mahasti M. Zojaji
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - The effect of endurance training and consumption of nettle extract on the gene expression of BCL-2 and TNF-α in mice with melanoma
  lila mosavi barari barari asieh Abbasi Daloii hossien Abed Natanzi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - Response of beta-cateninand baxgene expression in liver tissue of mice with melanoma cancer to a course of aerobic exercise with consumption of nettle extract
  javid esmaeelpour alireza barari Ahmad Abdi Hossein Abednatanzi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  6 - Repellency of camelthorn (Alhagi camelorum F.) and nettle (Urtica dioica L.) extracts against Tribolium castaneum (Coleoptera: Tenebrionidae)
  F. Shakhsi Zare S. Loni F. Moradi L. Azizpour
• Open Access Article
  • Abstract Page
  • Full-Text
  
  7 - The effect of endurance training and consumption of nettle plant extract on immune and inflammatory indicators of diabetic rats treated with streptozotocin.
  pooya mirzai Khalid Mohamadzadeh salamat
  10.30495/pah.2023.1979691.1032
• Open Access Article
  • Abstract Page
  • Full-Text
  
  8 - Effect of orange waste based nanobiocomposite film containing nettle essential oil and cellulose nanofiber on microbial and chemical characteristics of beef
  S.E. Mousavi Kalajahi A. Alizadeh H. Hamishehkar H. Almasi N. Asefi
  10.30495/jfh.2021.1926243.1311
• Open Access Article
  • Abstract Page
  • Full-Text
  
  9 - بررسی اثر موسیلاژ دانه گزنه رومی بر ویژگی‌های فیزیکوشیمیایی، رئولوژیکی و حسی کیک اسفنجی
  سپیده فولادگر مریم جعفری سید محمد صحافی
• Open Access Article
  • Abstract Page
  • Full-Text
  
  10 - اثر پودر گیاه شیرین بیان و گزنه بر عملکرد رشد، جمعیت میکروبی شکمبه و برخی فراسنجه های خونی گوسفند
  ر. راه چمنی م. فرامرزی ف. مسلمی پور ج. بیات کوهسار
• Open Access Article
  • Abstract Page
  • Full-Text
  
  11 - اثر تزریق درون تخم مرغی مهارکننده های آروماتاز بر بازدهی تولیدی جوجه های
  ت. مکرمی ب. نویدشاد ن. هدایت ایوریق ف. میرزائی آقجه قشلاق
• Open Access Article
  • Abstract Page
  • Full-Text
  
  12 - Growth Performance and Biochemical Parametersof Broiler Chickens on Diets Consist of Chicory (Cichorium intybus) and Nettle (Urtica dioica) with or without Multi-Enzyme
  A. Safamehr F. Fallah A. Nobakht