List of Articles Omega-3 Open Access Article Abstract Page Full-Text 1 - Laying hens’ diet modification with flaxseed and fish oils to enrich egg yolks with omega-3 fatty acids and vitamin D3 Reza Kazempoor Arman Ghorbanzadeh Mohsen Mokhtarian Saeed Rasoulinezhad Open Access Article Abstract Page Full-Text 2 - Enrichment of strawberry frozen yogurt by chia (Salvia hispanica L.) seeds Marjan Nouri Mahedeh Basiri Open Access Article Abstract Page Full-Text 3 - Consumption of omega-3 supplements to prevent Alzheimer's disease based on Health Belief Model in the elderly Zahra Jalili Reza Tavakoli Sahar Jalili Open Access Article Abstract Page Full-Text 4 - The assessment of Omega-3 fish oil pollution with mercury derived from shark and tuna fish in post-market surveillance in Tehran by cyclic voltammetry بهروز اکبری آدرگانی لطیفه نویدپور مریم شکرچی Open Access Article Abstract Page Full-Text 5 - Evaluation of Stability Omega-3 Fatty Acids Stability in Different Drying Conditions and its Microencapsulated Retention in Enriched Spaghetti N. Pashaei M. Salehifar M. Fahimdanesh Open Access Article Abstract Page Full-Text 6 - Evaluation and Comparison of Chemical Compositions and Fatty Acids of Purslane Leaves from Different Regions of Iran M. Afshar B. Ghiasi Tarzi M. Gharachoorloo A.R. Basiri H. Bakhoda Open Access Article Abstract Page Full-Text 7 - Effects of eight weeks of aerobic activity with omega-3s on the ghrelin and insulin hormones and body weight in men Eskandar Rahimi Younes Khademi Open Access Article Abstract Page Full-Text 8 - Study on the effect of consumption period of fish oil on serum concentration of cholesterol and triglyceride and antibody response in broiler chicks حسین Iravani M.A Karimi Torshizi بابک Khierkhah Open Access Article Abstract Page Full-Text 9 - مقایسه پروفیل اسید‌های چرب لیپیدهای زرده تخم مرغهای بومی و تجاری ع. کیانی م.ح. قارونی Open Access Article Abstract Page Full-Text 10 - مقایسه پروفیل اسید‌های چرب عضله راسته بزغاله، بره و گوساله پرورش‌یافته تحت شرایط سیستم عشایری ایران ع. کیانی م.ه. قارونی ر. شریعتی Open Access Article Abstract Page Full-Text 11 - تولید گوشت غنی شده با امگا-3 از طریق تغذیه جوجه‌های گوشتی با نانوامولسیون روغن دانه کتان اولتراسوند شده: عملکرد، ترکیبات سرم، خواص فیزیکوشیمیایی و ثبات اکسیداتیو ف. عباسی ف. صمدی س.م. جعفری س. رمضانپور م. شمس شرق Open Access Article Abstract Page Full-Text 12 - Decreased Omega-3 Long-Chain Poly Unsaturated Fatty Acid and Total Omega-3 Poly Unsaturated Fatty Acid Content of Chicken Meat Fed Diets High in Linoleic Acid to Alpha-Linolenic Acid Ratio L.R. Kartikasari R.J. Hughes M.S. Geier R.A. Gibson Open Access Article Abstract Page Full-Text 13 - The effect of 6 weeks of omega-3 supplementation on AST/ALT/LDH indices in men with cardiovascular disease Bahareh Ramezani esmail fattahi Sima Mashayekh Open Access Article Abstract Page Full-Text 14 - The Effect of Linseed Oil and Ginger Powder on Production Performance and Egg Yolk Fatty Acid Profile in Broiler Chickens Amin Kazemizadeh Khalil Mirzadeh Ali Aghaei Zarbakht Ansari Pirsaraei 10.22034/ascij.2023.1972554.1441
