List of Articles کپک Open Access Article Abstract Page Full-Text 1 - Assessment of Packaging Covers with 3% and 5% Nano Silver Based on Titanium Dioxide on the Fungal Growth of Bread Hamed Mohammadi Seyyed Amir Ali Anvar Peyman Qajarbeygi Hamed Ahari Iraj Toomari Open Access Article Abstract Page Full-Text 2 - Evaluation of Heavy Metals, Aflatoxins and Microbial Contamination in Sayer Date Rouhollah Shiralipour Maryam Alborzi Elnaz Fathizadeh Open Access Article Abstract Page Full-Text 3 - A Comprehensive Framework for Optimal Stochastic Operating of Energy Hubs Integrated with Responsive Cooling, Thermal and Electrical Loads, and Ice Storage System by an Improved Self-Adaptive Slime Mold Optimization Algorithm Mohamad Emadi Hamid Reza Massrur Esmaeel Rokrok Amin Samanfar 10.30486/teeges.2022.1969195.1043 Open Access Article Abstract Page Full-Text 4 - Defense responses of apple treated with the yeast Pichia guilliermondii and silicon against Penicillium expansum Leila Farahani Hassan Reza Etebarian Open Access Article Abstract Page Full-Text 5 - Investigation of the effect of fungicides on mycelium growth of Botrytis cinerea, the cause of gray mold disease in tomatoes mojdeh maleki mahboubeh Ghasemi Damghani somyh Farahani Open Access Article Abstract Page Full-Text 6 - Inhibitory effects of non-chemical agents on Penicillium expansum and other decay fungi in apple Tahmineh Naeem Abadi Mansoureh Keshavarzi Majid Hashemi Hossain Mirdehghan Open Access Article Abstract Page Full-Text 7 - Effect of Heracleum persicum (Golpar) essential oil on some microbial, chemical and sensory characteristics of heat treated Dough A.R. Yousefi H. Sheikhloie Bonab J. Seyfi Hachesou M. Hatami Open Access Article Abstract Page Full-Text 8 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri 10.30495/jfh.2023.1984868.1398 Open Access Article Abstract Page Full-Text 9 - Molds contamination of raw milk and dairy products: Occurrence, diversity and contamination source طاهره Moshtaghi Maleki شهرام Hanifian Open Access Article Abstract Page Full-Text 10 - Introduction and comparison of measurement methods of antifungal properties of lactic acid bacteria in cheese حسین Sedaghat M.H Eskandari مرضیه Moosavi-Nasab S.S Shekarforoush M.A Hanifpour Open Access Article Abstract Page Full-Text 11 - Investigating effect of Kelussia Odoratissima Mozaff powder on some microbial and sensation charactristics of Borujerd Domestic cheese صدریه Sameti وجیهه Fadaei Noghani Open Access Article Abstract Page Full-Text 12 - Seasonal study of poultry feed contamination with molds in laying poultry farms around Tehran Ali Sohrabi Mohammad Hosein Movassagh Jalal Shayegh Amir Reza Karami bonari Farzaneh Tajdini 10.30495/jvcp.2023.1971827.1388 Open Access Article Abstract Page Full-Text 13 - Inhibitory effect of different plant growth regulators on blue mold disease in apple (Malus × domestica Borkh.) Mansureh Keshavarzi Saeid Mirzaei Masoud Ahmadi-Afzadi Open Access Article Abstract Page Full-Text 14 - Evaluation and comparison of the antifungal effect of essential oil of four medicinal plants and molecular identification antagonistic bacteria against fungi decay cause of orange post-harvest by Penicillium digitatum shervin hadian Nader Hasanzadeh mohamadali aghajani hamidreza pordeli Gabriella cirvillari Open Access Article Abstract Page Full-Text 15 - Effect of Aloe vera Gel and Lemon (Citrus aurantifolia) Peel Essential Oil on Qualitative Characteristics of Apricot (Prunus armeniaca) Fruit During Storage Fatemeh Shahdadi Azam Seyyedi Shahnaz Fathi 10.30495/jfst.2021.1941584.1759 Open Access Article Abstract Page Full-Text 16 - بررسی خصوصیات ضداکسایشی و ضدمیکروبی عصارةآزاد و ریزپوشانی شدة گیاه پونهسای بینالودی (Nepeta Binaludensis) افسانه عظیمی محله سید علی مرتضوی پروین شرایعی الهام آذرپژوه راضیه نیازمند 10.30495/jfst.2020.673800 Open Access Article Abstract Page Full-Text 17 - Microbial contamination and concentration of aflatoxin in pistachio by-product Pirouz Shakeri hasan fazaeli Open Access Article Abstract Page Full-Text 18 - Anti-mold properties of alginate coating incorporating essential oil of Pistacia atlantica subsp. kurdica on bread Elham Ahmadipoor samira bahramian Open Access Article Abstract Page Full-Text 19 - Study of the effect of essential oils in controlling of blue and green molds rot in orange fruit Abolfazl Golshan Tafti Gholamreza Baradaran Open Access Article Abstract Page Full-Text 20 - A study of antimicrobial effects of alcoholic extract and essential oil of caraway (Bunium persicum Boiss) on selected species of bacteria and molds in lactic cheese Mohammad reza Ali mohammad zadeh Mohammad ali Ali doust Jalil Khandaghi Open Access Article Abstract Page Full-Text 21 - Evaluation of the effect of Salvia chorassanica essential oil nanoemulsion on reducing mold decay of strawberry fruit after harvest Mohsen Vazifedoost Azam mehraban zohreh didar Mohammad Hossein Haddadkhodaparast Masoumeh Mehraban Sang Atash 10.30495/jfm.2022.1919927.1697 Open Access Article Abstract Page Full-Text 22 - Inhibitory effect of Allium sativum L. extract on saprophytic and toxigenic fungi isolated from mayonnaise Mohammadali Zia Mohammad Goli Ardeshir Ziaee Open Access Article Abstract Page Full-Text 23 - Evaluation of antimicrobial activity of macroemulsion and nanoemulsion of Salvia chorassanica essential oil against pathogenic and food spoilage microorganisms azam mehraban Mohsen Vazifedoost zohreh didar Mohammad Hossein Haddadkhodaparast Masoumeh Mehraban Sang Atash 10.30495/jfm.2022.683630 Open Access Article Abstract Page Full-Text 24 - Evaluation of microbial quality of date fruit in southwest of Khuzestan in 2020-2021 Mehrdad khodadoust Somayeh elahi Masoumeh Moradi Hadis Koopi Hassan dehghan Mina Ganjali Dashti 10.30495/jfm.2023.1971796.1794 Open Access Article Abstract Page Full-Text 25 - Control of strawberry gray mold fungus with combined application of different species of Trichoderma and salicylic acid saghi younesi mehrdad salehzadeh mohammad javad soleymani pari 10.30495/jmw.2023.1968386.2037 Open Access Article Abstract Page Full-Text 26 - Improvement in the biological control of gray mold of apples with mixtures of silicon and yeast isolate and induction of defense responses اسماعیل Zanguei H.R Etebarian نوازاله Sahebani
