جستجو و تعیین میزان ملامین در شیر خشک نوزادان به روش الایزا

الموضوعات :

امیر شاکریان ¹ (دانشگاه آزاد اسلامی، واحد شهرکرد، دانشکده دامپزشکی، دانشیار گروه بهداشت مواد غذایی، شهرکرد، ایران.)
گلی صوابی اصفهانی ² (دانشگاه آزاد اسلامی، واحد شهرکرد، دانشکده کشاورزی، دانش آموخته مهندسی علوم و صنایع غذایی، شهرکرد، ایران)

تاريخ الإرسال : 09 الجمعة , ربيع الثاني, 1433 تاريخ التأكيد : 13 السبت , ذو القعدة, 1433 تاريخ الإصدار : 30 الإثنين , جمادى الثانية, 1433

الکلمات المفتاحية: الایزا, ملامین, شیرخشک نوزادان,

ملخص المقالة :

در سال 1391 تعداد 36 نمونه شیر خشک نوزادان با نشان های تجاری مختلف و تاریخ های تولید متفاوت از نقاط مختلف شهر اصفهان خریداری شد و با استفاده از روش غربال گریELISAجستجو و میزان ملامین در انواع شیر خشک نوزادان تعیین شد. بر اساس نتایج آزمایش ، در هیچ کدام از نمونه های شیر خشک نوزادان مقادیر بالاتر از حد تشخیص کیت µg/L)10) مشاهده نگردید. با توجه به نتایج به دست آمده در این بررسی، مصرف شیر خشک های نوزادان موجود در بازار اصفهان در سال جاری خطری از نظر آلودگی ملامین برای سلامتی نوزادان ندارد.

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