List of Articles

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Study of Nano Composite Films Made of Starch and Chitosan with Silver Nanoparticles and Comparison of their Antimicrobial Effects
  Z. Badiei S. A. Yasini Ardakani M. Mirjalili
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Comparison of Different Precooking Methods on the Rheological Properties of Instant Rice Prepared from Hashemi
  S. Sasanian B. Ghiassi Tarzi F. Habibi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Effects of Nanocoatings Containing Copper on the Microbial and Physical Characteristics of Milk as Compared to Regular Polyethylene Packaging
  S. Ebrahimiasl A. Soltani Chapezad A. Javadi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - Fatty Acid Profile and Chemical Composition of Lobster (Panulirus homarus) Caught from the Persian Gulf
  F. Baghlani M. Raissy L. Roomiani
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - Study of the Antibacterial and Antioxidative Effects of Chlorella vulgaris Algae Extract on the Quality of Rainbow Trout during Storage at 4 ° C
  F. Ghafoori Sh. Shabani A. Akhondzadeh Basti
• Open Access Article
  • Abstract Page
  • Full-Text
  
  6 - Evaluation of the Effect of Different Heat Pretreatment on Chemical Properties of Grape Juice
  N. Asefi P. Jafarian
• Open Access Article
  • Abstract Page
  • Full-Text
  
  7 - Assesment of Fatty Acid Composition in Industrial Pasturized Cream in Southern Part of Iran
  M. H. Naji F. Shahidi S. A. Mortazavi A. Kochaki H. Skandari
• Open Access Article
  • Abstract Page
  • Full-Text
  
  8 - Investigation of the Physicochemical and Sensory Characteristics of Low-Fat Yogurt Containing Long-Chain Inulin and Carboxymethyl Cellulose
  M. Karim B. Naderi M. Mirzaei N. Sanjabi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  9 - Elimination of Lead and Cadmium in Water, Using Green Coated Fe3O4 Nanoparticles
  F. Nematollahi Sh. Mozaffari F. Zmani Hargalani M. Zeinali
• Open Access Article
  • Abstract Page
  • Full-Text
  
  10 - Influence of Temperature and Air Velocity Changes on Drying Process of Peanut in Hot Air Dryer
  M. Gholami Parshokohi E. Merzanezhad A. H. Ahmad Beigi M. Salimi Bani