List of Articles Open Access Article Abstract Page Full-Text 1 - A review of factors affecting texture and rheology of bread dough to improve food safety Asiyeh Hasanzadeh Zahra Salehi Open Access Article Abstract Page Full-Text 2 - Exploring the viewpoints of dairy farm managers in Tehran province regarding employing women in the farm Somayye Poursoleiman kazem karimi Mohammad Reaza Soleymanpour Open Access Article Abstract Page Full-Text 3 - Milk Enzymes Mandana Zormand mahnaz hashemi ravan Open Access Article Abstract Page Full-Text 4 - Investigating management factors affecting food security Javad Badrloo Mohammad Reza Sulaimanpour Sarveh Ahmadi Open Access Article Abstract Page Full-Text 5 - Investigating the effect and role of sweeteners on the rheological characteristics of food Asieh Hasanzade Roghayeh Samanipour Open Access Article Abstract Page Full-Text 6 - Effect of replacement of Xylitol and High Fructose Corn Syrup instead Sucrose on physicochemical and sensory properties of Apple jam davood Behrooz Mohammad reza Eshaghi bijan Khorshidpour