List of Articles minced

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  1 - The effect of gelatin films containing Pimpinella anisum essential oil on the microbial and chemical properties of minced beef
  Shiva Zargar Afshin Akhondzadeh Basti Ali Khanjari
• Open Access Article
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  2 - Studying of the Antioxidant and Antimicrobial Effects of Sodium Ascorbate, Sodium Acetate and Sodium Citrate on the Shelf Life of Packaged Minced Veal Meat
  S. Tehraninejad A. Sharifan S. Ayoughi Poor Tafti
• Open Access Article
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  3 - Effects of Green Tea Extract and Modified Atmosphere Packaging on the Shelf Life of Silver Carp (Hypophthalmichthys molitrix) Minced at Refrigerated Storage
  fatemeh noghani
• Open Access Article
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  4 - Correlation of impedance with plate count method, pH, and TVN in the evaluation of microbial load of minced beef
  R. Zangeneh A. Fazlara M. Pourmahdi
  10.30495/jfh.2019.669284
• Open Access Article
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  5 - Investigation of changes in the qualitative, oxidative and microbial indices of minced and non-minced beef during the freezing storage
  F. Taiar A. Gharekhani A. Tukmechi
  10.30495/jfh.2022.1948818.1337
• Open Access Article
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  6 - The antimicrobial effect of Zataria multiflora Boiss. essential oil against E. coli O157: H7 in minced beef meat during refrigerated storage
  نگین Noori نوردهر Rokni افشین Basti, A علی Misaghi فهیمه Tooryan
• Open Access Article
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  7 - Antimicrobial activity of grass kelp macroalgae (Ulva intestinalis) hydro-alcoholic extract on cultured Beluga (Huso huso) minced fish during refrigerated storage
  Mitra Daneshvar Ghorbani سید پژمان حسینی شکرابی Seyed Ebrahim Hosseini
• Open Access Article
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  8 - Study on antibacterial effect of rosemary extract in combination with nisin against staphylococcus aureus in minced meat during refrigerated temperature
  Zhila Ghasemi Peyman Mahasti سکینه نوری سعیدلو
• Open Access Article
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  9 - Effect of tarragon and savory essential oils on the microbial, physicochemical and sensory properties in minced beef
  Jwan Wali Abdulrahman Aljaf Shahram Hanifian
  10.30495/jfm.2022.1945196.1745
• Open Access Article
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  10 - The Antimicrobial Effect of nisin, Against Staphylococcus aureus in Minced Sheep during Refrigerated Storage
  Reyhaneh Ghashooni Zadeh Sayyed Ebrahim Hosseini Peyman Mahasti Shahrokh Shabani
• Open Access Article
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  11 - Effect of Citrus Seed Extracts on Oxidative Stabilityof Raw and Cooked Chicken Meat
  K.D. Adeyemi O.A. Olorunsanya Abe Abe