List of Articles Silver carp

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  1 - The Detemination Of  someHeamatologicalParameters and Blood Serumenzymes in Cyprinus Carpio,Hypo phthalimichthys molitrixand Ctenopharyngodon idella
  Majid Mohammad Nejad Shamoushaki
• Open Access Article
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  2 - Effect Of age on some blood cellular and biochemical Factors in silver carpHypophthmichthys molitrix
  Omid Bidarian Moniri Hossein Khara Shaban Ali Nezami Ali Sadeghpour
• Open Access Article
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  3 - Growth performace of silver carp (Hypophthalmichthys molitrix) fed by Diatoma microalgae in the pond
  Fatemehsadat Tahami
• Open Access Article
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  4 - Effects of Green Tea Extract and Modified Atmosphere Packaging on the Shelf Life of Silver Carp (Hypophthalmichthys molitrix) Minced at Refrigerated Storage
  fatemeh noghani
• Open Access Article
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  5 - Effects of corn starch edible coating and black pepper essential oil on the shelf life of vacuum packaged silver carp fillet
  N. Kyani Haftlang L. Roomiani M. Tadayoni
• Open Access Article
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  6 - The effect of nisin A and sodium benzoate on behavior of Listeria monosytogenes and some microbial and chemical parameters in silver carp (Hypophtalmichtys molitrix) fillet stored at 4˚C
  رضا Safari M.R Saeidi Asl
• Open Access Article
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  7 - Effect of different concentrations of sodium chloride on the growth of Staphylococcus aureus and Listeria monocytogenes in salted Silver Carp (Hypophthalmichthys molitrix) fish fillets
  نسرین Choobkar افشین آ Akhondzadeh Basti مهدی Soltani A.A Sari A.M Emami Rad منصوره Ghaeni لاله Roomiani
• Open Access Article
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  8 - Antioxidant activity of black cumin (Nigella sativa L.) and black caraway (Buniumpersicum Boiss) extracts, individually and in combination on chemical changes and sensory properties of silver carp (Hypophthalmichthysmolitrix) stored in refrigerator
  مرضیه Gholamzadeh هدایت Hosseini سهیل Eskandari ابراهیم Hosseini مریم Gholamzadeh
• Open Access Article
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  9 - Chemical composition and nutritional value of the freezing consolidated burgers (Kilka–Silver carp) during cold storage
  سحر Fathi A.A khanipour, یاسمن FahimDejban
• Open Access Article
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  10 - Effect of sodium alginat and cinnamon essential oil on shelf life of silver carp (Hypophthalmichthys molitrix) fillets in refrigerated storage
  الهام آل طیب لاله رومیانی منصوره قائنی
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  11 - Effects of releasing weight on growth, survival and hematological indices in silver carp (Hypophthalmichthys molitrix, Valenciennes, 1844)
  رضا Salighehzadeh Khdijeh Khoshnoodifar Mohammad Reza Imanpour Nima Shiry
• Open Access Article
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  12 - Enrichment of Brotchen Bread By Fish Protein Concentrate of Silver Carp (Hypophthalmichthys moliyrix)
  S. Moini E. Rahimzade A. S. Khanipour
• Open Access Article
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  13 - Investigation of Cadmium on Some Biochemical Indices of the Farmed Silver Carp (Hypophthalmichthys molitrix)
  Mahzad Shakoori S. Abdali S. Shokohi
• Open Access Article
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  14 - Investigation of Zinc on some biochemical indices of the farmed Silver carp (Hypophthalmichthys molitrix)
  M. Shakoori S. Abdali H. Negarestan
• Open Access Article
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  15 - Toxic effects of Zinc on gill and liver of Silver carp (Hypophthalmichtys molitrix)
  M. Shakoori S. Abdali
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  16 - A Study on the Effect of Dry Candy Processing on Fatty Acids in Silver Carp (Hypophthalmichthys molitrix) and their Shelf Life in Cold Conditions
  S. Moeini R. Mosavi Nadoshan S. Aghayipour
• Open Access Article
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  17 - Investigation effect of Zinc on some hematological and immunological indices of the farmed Silver Carp (Hypophthalmichthys molitrix)
  M. Shakoori S. Abdali H. Negarestan A. Hallajian
• Open Access Article
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  18 - Effect of Lead on Some Biochemical Indices of Farmed Silver Carp (Hypophthalmichthys molitrix)
  M. Shakoori A. Abdali
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  19 - ٍ Effect of copper on hematological indices in Silver Carp (Hypophthalmicthys molitrix)
  S. Shokohi S. Abdali H. Negarestan A. Yousefi Jourdehi
• Open Access Article
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  20 - The effect of cadmium on some immunological indices in Silver carp (Hypophthalmichthys molitrix)
  سورنا ابدالی S. Abdali A. Yousefi Jourdehi M. Yarmohammadi
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  21 - study of different percentage of alcalase enzyme on the fish protein hydrolysate properties from silver carp viscera
  tayebeh dahaz mehdi zarei hoda jasemian fard
• Open Access Article
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  22 - The Effect of Two-Component Coating of Sodium Caseinate and Marjoram Extract on Fat and Oxidative Degradation Indices of Silver Carp (Hypophthalmichthys molitrix) at Refrigerator Temperature
  Mehran Moslemi Meghdad Aminirad Masoud Hedayatifard
  10.22034/ascij.2023.1969097.1434