List of Articles Peanut

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  1 - An Investigation on the Effects of Hydrolysis Conditions on the Extraction of Antioxidant Peptides from Peanuts
  H. Hajikazemi M. Mirzaei S. Mirdamadi
• Open Access Article
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  2 - Optimization of Hot Air Roasting of Peanut Kernels Using Response Surface Methodology
  H. Bagheri M. Kashainejad M. Aalami A. M. Ziaiifar
• Open Access Article
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  3 - Modeling of Roasting Process of Peanut Kernels using Combined Infrared-Hot Air Method
  H. Bagheri M. Kashaninejad A.M. Ziaiifar M. Alami
• Open Access Article
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  4 - Influence of Temperature and Air Velocity Changes on Drying Process of Peanut in Hot Air Dryer
  M. Gholami Parshokohi E. Merzanezhad A. H. Ahmad Beigi M. Salimi Bani
• Open Access Article
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  5 - Nano-peanut shell-OSO3H: Green and natural-based renewable nanocatalyst for one-pot synthesis of dihydropyrano[3,2-b]chromenedione derivatives
  Bahareh Sadeghi Zahra Lasemi Mansooreh Pisheh Abadi
• Open Access Article
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  6 - اثر سیستم جنگل-زراعی روی چرا، نشخوار، و رفتارهای استراحت گاوهای شیری
  آ.آ. اُلیوال اف.ب. آرایوجو ت.آ. دلوالِ جی.آ.سی. اُسوریو م. کامپانا جی.پی.جی دِ مورایس
• Open Access Article
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  7 - The Possibility Using the Composted Peanut Shells in the Growth of Marigold and Viola tricolor Plants
  Ali Mahboub Khomami
• Open Access Article
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  8 - مدلسازی اثر تغییر اقلیم بر تولید بادام زمینی بر مبنای افزایش دو درجه دما در شرایط محیطی آینده در استان گیلان، ایران
  Seyyed Ali Noorhosseini Afshin Soltani Hossein Ajamnoroozi
• Open Access Article
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  9 - Promoters and Deterrents of Developing Mechanization of Peanut Cultivation In North of Iran
  Reza Zehtab Naebi Saeed Firouzi Mohammad Reza Ebrahimzadeh
  10.5455/ijamd.158922
• Open Access Article
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  10 - The effect of sowing date on peanut seed vigor and yield
  zahra rastegar Farshid Ghaderi-Far Hamidreza Sadeghipour Ebrahim Zeinali
• Open Access Article
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  11 - Response of growth, development and yield of peanut to changes in temperature and carbon dioxide
  سید علی نورحسینی Afshin Soltani Hossein Ajamnoroozi
• Open Access Article
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  12 - The change of physiological activities in peanut (Arachis hypogaea L.) in response to different irrigation regimes and Ethanol foiliar application
  Reza Ahmadi Sharif Hamid Reza Zakerin Marefat Mostafavi Rad saeed sayfzadeh Seyed Alireza Valadabadi
• Open Access Article
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  13 - Effects of Irrigation Management and Humic Acid on Yield and Yield Components of Peanut (Arachis hypogaea L.)
  Saeid Mahdavi Naser Mohammadian Roshan Majid Ashouri Ebrahim Amiri Hamidreza Doroudian
  10.22034/jon.2021.1936975.1121
• Open Access Article
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  14 - Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production
  Mahmoud M. Abbas Khalood W. Abooud Amjed Qasim Mohammed Sura Hasan Al-Zubaidi A'laa Hassan Abdul Hussain Noora M. Hameed Ahmed Ayoob Ibrahim Kahtan A. Mohammed Maytham T. Qasim Heba Takleef al salami Salam Ahjel Kholoud Ahmad batayneh
  10.22034/jon.2022.1961460.1183
• Open Access Article
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  15 - Evaluating the Yield, Fatty Acid Composition, and the Seed Micronutrients Content in Peanut Cultivars under the Influence of Various Rates of Sulfur and Zinc Application
  Ziba Shokri Majid Ashouri Hamidreza Doroudian Naser Mohammadian Roshan Seyyed Mostafa Sadeghi
  10.22034/jon.2022.1955111.1160
• Open Access Article
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  16 - Efficacy of Ozone to Reduce Fungal Spoilage and Aflatoxin Contamination in Peanuts
  M.A Abdel-Wahhab A.F Sehab F.R Hassanien Sh.E El-Nemr H.A Amra H.A Abdel-Alim
  10.22034/jon.2011.515732
• Open Access Article
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  17 - Studies on Aspergillus Section Flavi from Peanut in Iran
  M. Houshiyarfard H. Rouhani M. Falahati-Rastegar E. Mahdikhani Moghaddam S. Malekzadeh Shafaroudi
  10.22034/jon.2013.515710
• Open Access Article
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  18 - Effect of Methanol and zinc on growth and yield of peanut (Arachis hypogaea L.)
  Reza Pilevare khomami Mohamad Taghi Safarzadeh Vishkaei
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  19 - Effect of methanol and zinc application on peanut qualities and quantities characteristics in Guilan region
  R. Pilehvari Khomami M. N. Safarzadeh Vishkaei N. Sajedi M. Rasuli M. Moradi
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  20 - Laboratory Evaluation of the Effect of Common Snacks Consumption on Oral Saliva pH
  Farzaneh Shirani Hassan Mollahasani Mohammadreza Malekipour Maryam Rahmatizadeh
  10.22034/jchr.2022.1961530.1575
• Open Access Article
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  21 - The use of Peanut Meal Protein in the Diet and Commercial Enzyme Supplementation on the Performance of Broiler Chickens and Its Effect on Production Indicators
  nafiseh rahmanian sharif abad
  10.60833/kh36-cf33
• Open Access Article
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  22 - The Effect of Irrigation Regims and Humic Acid Levels on Quantitative and Qualitative Characteristics of Peanut (Arachis hypogaea L.)
  Saeed Mahdavi Naser Mohammadian Roshan Majid Ashouri Ebrahim Amiri hamidreza doroudian