List of Articles Cherry Open Access Article Abstract Page Full-Text 1 - Effect of Drought Stress and a Combination of Organic Cocopeat and Mineral Perlite Cultivation Substrates on Black Cherry Tomatoes (Solanum Lycopersicum) Mehrnaz Tahmasabi Mahboboh Mazhari Open Access Article Abstract Page Full-Text 2 - Investigation the effect of ultrasonic pretreatment on drying rate of cherry and process modeling using genetic algorithm-artificial neural network method F. Salehi M. Inanloodoghouz S. Ghazvineh 10.30495/jftn.2023.73772.11258 Open Access Article Abstract Page Full-Text 3 - Investigation of the Possibility of Probiotic Juice Production Based on Mixture of Sour Cherry, Cranberry and Apple by Lactobacillus acidofilus and Lactobacillus casei Sh. Daliri B. Khorshidpour R. Pourahmad Open Access Article Abstract Page Full-Text 4 - The Effect of Polyamine Application on Firmness and Postharvest Physiology of Cherries حسین Sharifzadegan وحید Abdosi مسعود Mashhadi kbari Bojar M. R Naeini Open Access Article Abstract Page Full-Text 5 - Textural Properties Changes During Facile Drying of Sour Cherry Using Ultrasound Waves: Investigation of Sonication Parameters Using Response Surface Methodology P. Adavi S. Askari Gh. Asadi 10.30495/jfbt.2022.18969 Open Access Article Abstract Page Full-Text 6 - Comparison on some attractants and pheromone traps for capturing the Cherry fruit fly, Rhagoletis ceraci L. (Dip.: Tephritidae) A. R. Jalalizand H. Moghaddas Open Access Article Abstract Page Full-Text 7 - Study on the effect of shot-hole borer in transmission of Cytosporiose disease on apple and cherry trees R. Kolyaee H. Khabbaz Jolfaee Open Access Article Abstract Page Full-Text 8 - An Efficient Green Synthesis of Copper Oxide NanoCrystalline M. Kargar M. Ghashang M.R. Mohammad Shafiee Open Access Article Abstract Page Full-Text 9 - Production of Probiotic Fermented Beverage Based on Mixture of Sweet Cherry, Red Mahdieh Sadat Azarfam Mahnaz Hashemiravan Simin Asadollahi Open Access Article Abstract Page Full-Text 10 - The effect of modified atmosphere packaging and multi-layer flexible films on the growth of aerobic and anaerobic bacteria s and sensory properties of fresh cherry tomato Nazanin Zand Ahmad Zaki leila nateghi Open Access Article Abstract Page Full-Text 11 - The Effect of Thermal Sonication of Bioactive Compounds and some of the Quality Parameters of Sour Cherry Juice Compared to the usual Pasteurization Method L. Hoshyar J. Hesari Sodeif Azadmard-Damirchi M. Şengül 10.30495/jfh.2024.543643 Open Access Article Abstract Page Full-Text 12 - Comparison of the effect of ultrasonic and thermal pasteurization on total phenol content and microbial load of sour cherry juice F. Noorisefa L. Nateghi H. Zarei 10.30495/jfh.2022.1948677.1336 Open Access Article Abstract Page Full-Text 13 - Magnetic and Structural Characteristics of Fe2O3 Nanostructure Synthesized in the Presence of Sour Cherry Juice Mahboubeh Kargar Majid Ghashang Mohammad Reza Mohammad Shafiee Open Access Article Abstract Page Full-Text 14 - Evaluation of some quantitative and qualitative properties of cornelian cherry (Cornus mas L.) fruit during the last stages of maturation mehdi panahi Jafar Hajilou Nader Chaparzadeh Open Access Article Abstract Page Full-Text 15 - The Effect of Plant Essential Oils on Some Physiochemical Traits and Enzymatic Activity of Cherry (Prunus Avium L. CV Takdaneh mashhad) in Postharvest Conditions Elahe Selselh Elham Danaee Open Access Article Abstract Page Full-Text 16 - Comparison of UV-C radiation and pasteurization on chemical and microbial properties of cherry juice Kimia Dorosti Mohammad Goli Sharife Shahi 10.30495/jfm.2022.1950340.1758 Open Access Article Abstract Page Full-Text 17 - The effect of different methods of application of gibberellic acid on morphophysiological and biochemistry indices and Jerusalem Cherry fruit number (Solanum pseudocapsicum L.) Ali Salehi Sardoei Hamideh Azad Ghoje-Biglou Hadi Ghasemi 10.30495/ijpp.2023.1930066.1328 Open Access Article Abstract Page Full-Text 18 - The effect of Selenium nanoparticles on some morphological and anatomical features of cherry tomato plants (Solanum lycopersicum L.var. cerasiforme). maryam neysanian علیرضا ایرانبخش Rahim Ahmadvand zahra Oraghi Ardebili Mostafa Ebadi 10.30495/jdb.2021.686361 Open Access Article Abstract Page Full-Text 19 - The Phenomenological Reading of the Meaning Implications of Place in the Relationship between Architecture and Cinema (Case Study: "Taste of Cherry" by Abbas Kiarostami) Noushin Sekhavatdoust Fariba Alborzi Amirhossein Amini Shahabeddin Adel