List of Articles پرتقال Open Access Article Abstract Page Full-Text 1 - The Effect of Ultrasound on the Bioactive Compounds of Essential Oil Extracted from the Peel of Orange Thomson Cultivar Elham Azarpazhooh Parvin Sharayei Shahin Zomorodi Hedieh Yazdanfar Soodabeh Sharayei 10.30495/jftn.2022.63466.11153 Open Access Article Abstract Page Full-Text 2 - Investigate the Antioxidant Properties of Orange Peel Essential Oil (Citrus sinesis) on the Stability of Soybean Oil During Storage Conditions B. Dehghan R. Esmaeilzadeh Kenari Z. Raftani Amiri Open Access Article Abstract Page Full-Text 3 - Optimization of Energy Consumption and Greenhouse Gas Emissions from Orange Production Using Data Envelopment Analysis and Genetic Algorithms (Case Study: Dezful Province) fatemeh sabzalipour hossein bagherpour 10.30495/jest.2019.33669.4154 Open Access Article Abstract Page Full-Text 4 - Studying the Removal Process of Heavy Metals (Ni and Zn) from Aqueous Solution Using Orange Peel Narjes Okati Open Access Article Abstract Page Full-Text 5 - Biological Control of Orange Green & Blue Mold Agents by Citrus Microbial Epiphytes In North of Iran Ayatollah Nasrollahi Omran Farid Bigi Firozjaie Maedeh Sangi Open Access Article Abstract Page Full-Text 6 - سمیت تنفسی اسانس پوست پرتقال (.Citrus sinensis (L روی حشرات کامل شپشه برنج Sitophilus oryzae و شپشه آردTribolium castaneum M. Kabiri Raeis abad B. Amiri Besheli Open Access Article Abstract Page Full-Text 7 - Study on seasonal fluctuations of the fungus Alternaria alternata population, causal agent of Thomson Navel black rot disease in North of Iran Seyed Vahid Alavi Parsa Teymuri Open Access Article Abstract Page Full-Text 8 - Study of the effect of wheat fiber and extract in the physicochemical and sensory properties of orange juice during storage leyla Nateghi fatemeh Zarei Mahshid Rezaei Open Access Article Abstract Page Full-Text 9 - Effect of orange waste based nanobiocomposite film containing nettle essential oil and cellulose nanofiber on microbial and chemical characteristics of beef S.E. Mousavi Kalajahi A. Alizadeh H. Hamishehkar H. Almasi N. Asefi 10.30495/jfh.2021.1926243.1311 Open Access Article Abstract Page Full-Text 10 - The effect of using orange peel (Citrus Sinensis) as a biosorbent on the quality properties and heavy metal content of cold-pressed sesame oil I. Fathollahy R. Hasheminejad S. Talebi 10.30495/jfh.2022.1968124.1378 Open Access Article Abstract Page Full-Text 11 - Comparing of thermal and cold plasma non-thermal pasteurization on bioactive compounds and microbial load of red orange juice (Sanguinello L.) A. Olyaee Sh. Berenjy L. Nateghi 10.30495/jfh.2022.1967486.1374 Open Access Article Abstract Page Full-Text 12 - Effect of Chitosan on some Microbial and chemical quality of orange juice مریم Jeiranikhameneh یحیی Maghsodloo Open Access Article Abstract Page Full-Text 13 - Effect of size and canopy position on physicochemical properties, carbohydrate, and bioactive compounds of Thomson Navel orange (Citrus sinensis cv. Thomson Navel) somayeh Rezaei Javad Fatahi moghadam Parvaneh Rahdari Babak Babakhani Mahmoud Asadi 10.30495/iper.2021.679533 Open Access Article Abstract Page Full-Text 14 - رویان زایی پیکری و باززایی گیاه از تخمک گسترش نیافته پرتقال (Citrus sinensis (L.) Osbeck) عالم آرا غلامی احمد مجد سید وحید علوی فتح اله فلاحیان Open Access Article Abstract Page Full-Text 15 - The Effect of Some Growth Regulators, Chitosan and Cinnamon Essential Oil on Improving Nutritional Quality and Postharvest Life of Thomson Navel Cultivar Behrooz Alijoo Vahid Abdossi Vahid Zarrin Nia Sepideh Kalateh Jari Mohammad Chamani 10.30495/jfst.2021.1941763.1760 Open Access Article Abstract Page Full-Text 16 - مدلسازی نرخ تنفس پرتقال رقم والنسیا حاوی پوشش اسانس آویشن شیرازی به منظور طراحی سیستم بستهبندی اتمفسر اصلاح شده غلامحسین حقایق نفیسه زاوه زاد 10.30495/jfst.2021.684132 Open Access Article Abstract Page Full-Text 17 - بررسی خصوصیات فیزیکو‌شیمیایی و آنتی‌اکسیدانی نوشیدنی پرتقالی غنی‌سازی شده با ژل آلوئه‌ورا زینب گرایلی علیرضا صادقی ماهونک شیما کاوه 10.30495/jfst.2021.680199 Open Access Article Abstract Page Full-Text 18 - بررسی اثر آنتی اکسیدانی عصاره سنجد (Elaeagnus angustifolia L.) بر ماندگاری آب پرتقال مریم سروریان افشین جعفرپور Open Access Article Abstract Page Full-Text 19 - بررسی قدرت پروتئولیتیکی عصاره حاصل از پوست و گوشت پرتقال تامسون فاطمه شریفی وحید حکیم زاده 10.30495/jfst.2020.674292 Open Access Article Abstract Page Full-Text 20 - Inhibitory effect of nisin and ascorbic acid on Alicyclobacillus acidoterrestris in orange juice Fatemeh Sabaghi Rezvan Pourahmad Mahnaz Hashemiravan Open Access Article Abstract Page Full-Text 21 - Study of the effect of essential oils in controlling of blue and green molds rot in orange fruit Abolfazl Golshan Tafti Gholamreza Baradaran Open Access Article Abstract Page Full-Text 22 - Evaluation of potential sensitization of Listeria monocytogenes and Escherichia coli O157:H7 to acidic conditions by hesperidin and orange peel extract leila nikravan mehdi zarei mehdi pour mehdi boroujeni Open Access Article Abstract Page Full-Text 23 - Evaluation of genetic variation of the causal agent of leaf spot of citrus (Alternaria sp.) isolates based on RFLP-IGS Alireza Niazmand Maryam Rahmani Gilda Najafipoor Open Access Article Abstract Page Full-Text 24 - The Genetic Diversity of Some Citrus Varieties from North of Iran Using Microsatellite Molecular Markers Babak Babakhani Yalda Naghashi Seyed Afshin Hosseini Boldaji Mahdieh Hoshani Open Access Article Abstract Page Full-Text 25 - Preparation of Magnetic Nano Composite Modified with Orange Peel for Adsorption of Vitamin B5 from Aqueous Solution Seyyedeh Ghazaleh Hashemipour Zavareh Fariba Tadayon Ruhollah Karami Osboo Open Access Article Abstract Page Full-Text 26 - Synthesis of New Composites of Polyaniline and Orange Peel and Feasibility of its Application in Removing Lead from Water Environment iman farirzadeh majid riahi samani 10.71753/ma.2024.1089945 Open Access Article Abstract Page Full-Text 27 - Optimization of orange export subsidy and its effect on welfare of producer of this product in Iran Seyed-Ali Hosseini-Yekani Fatemeh Kashiri Kolaei Tahereh Ranjbar Malekshah 10.30495/jae.2022.21475.2020 Open Access Article Abstract Page Full-Text 28 - Investigating the effective factors on the acceptance of climate-based insurance by orange growers in Darab city فاطمه علیجانی Shahrokh Shajari Asiye Montazeri Mehrdad Bagheri 10.30495/jae.2023.28416.2261 Open Access Article Abstract Page Full-Text 29 - Investigation of chemical compositions, antioxidant and antibacterial properties of waste essential oils of four Citrus fruits with the aim of economical production of high value-added products zahra kazemizadeh fatemeh nazari mehdi bolfion https://doi.org/10.71847/ejmp.2025.1218145
