List of Articles گزنه Open Access Article Abstract Page Full-Text 1 - Effect of Gelatin/Hydroxypropyl-β-Cyclodextrin Bioactive Edible Coating Containing Nanoemulsion of Nettle Essential Oil on the Shelf Life of Turkey Meat M. Adeli Milani M. Ghobadi Dana B. Ghanbarzadeh A. Alizadeh P. Ghasemi Afshar Open Access Article Abstract Page Full-Text 2 - Visual quality assessment of the park Sarab Gznhleh Songhor Sajjad Shamshiri Open Access Article Abstract Page Full-Text 3 - اثر ضد باکتریایی نانوذرات نقره سنتز شده از عصاره گیاه گزنه Urtica diorica بر استافیلوکوکوس اورئوس و سودوموناس آئروژینوزا امید زمانی زهرا کشتمند سیدمحمد مهدی حمدی 10.30495/jvm.2023.1969259.1227 Open Access Article Abstract Page Full-Text 4 - The effect of endurance training and consumption of nettle extract on the gene expression of BCL-2 and TNF-α in mice with melanoma lila mosavi barari barari asieh Abbasi Daloii hossien Abed Natanzi Open Access Article Abstract Page Full-Text 5 - Response of beta-cateninand baxgene expression in liver tissue of mice with melanoma cancer to a course of aerobic exercise with consumption of nettle extract javid esmaeelpour alireza barari Ahmad Abdi Hossein Abednatanzi Open Access Article Abstract Page Full-Text 6 - Effect of nettle extract on black bean aphid (Aphis fabae (Scopoli)), wheat aphid (Schizaphis graminum (Rondani)) and cowpea aphid (Aphis craccivora (Koch)) in comparison with soap compounds Kamal Ahmadi A. koushki H. M. Takaloo zadeh Open Access Article Abstract Page Full-Text 7 - The effect of endurance training and consumption of nettle plant extract on immune and inflammatory indicators of diabetic rats treated with streptozotocin. pooya mirzai Khalid Mohamadzadeh salamat 10.30495/pah.2023.1979691.1032 Open Access Article Abstract Page Full-Text 8 - Some effects of different habitats on antimicrobial activities of (Urtica dioica L.) elham mogheyseh مه لقا Ghorbanli, Open Access Article Abstract Page Full-Text 9 - Production of Functional Sponge Cake Using Nettle-Fenugreek and Nettle-MT and Optimization of Its Formulation by Mixture Design Method Fariba Ataei Novkabadi mohammad Hojjatoleslamy Hajar Abbasi 10.30495/jfst.2020.1909934.1670 Open Access Article Abstract Page Full-Text 10 - بررسی اثر ترکیبی عصاره ی هسته انگور، اسانس گزنه و لیکوپن بر کیفیت سوسیس فرانکفورتر نفیسه نصیر مسلم پیمان آریایی محمد احمدی Open Access Article Abstract Page Full-Text 11 - اثر تزریق درون تخم مرغی مهارکننده های آروماتاز بر بازدهی تولیدی جوجه های ت. مکرمی ب. نویدشاد ن. هدایت ایوریق ف. میرزائی آقجه قشلاق