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    Issue 1   Vol 1401 Winter 2022
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    • List of Articles A. Zarei

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        1 - Effect of different levels of zinc hydroxide and zinc- glycine on blood and immunity parameters and enzyme activity in 308 Ross strain broilers
        shahram nessabian abolfazl zarei Mohammad Chamani Aliasghar Sadeghi Alireza Seidavi
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        2 - The effect of different levels of tomato pomacs on immune response of laying hens
        Abolfazl Zarei Saeed Bemani Seyed Abdollah Hoseini
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        3 - Egg inovo feeding and dietary feeding of Silybum marianum extract on broiler intestine development under heat stress condition
        Abolfazl Zarei Malihe Morovvat Mohammad Chamani Aliasghar Sadeghi
      • Open Access Article
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        4 - Effect of commercial organic acids and essential oils on morphology , microbial population and blood parameters of laying hens
        Hosein Salehi Abolfazl Zarei Banafshe Gholamhoseini
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        5 - The effect of ascorbic acid and sodium bicarbonate on performance and blood parameters of broilers under heat stress
        Hengame Moradi Nima Eila Abolfazl Zarei
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        6 - Effect of Lemon Oil and Probiotic on the Performance and Carcass Traits of Broiler Chickens
        Mohammad Nazari Seyed Abdollah Hoseini Hoshang Lotfollahian Abolfazl Zarei
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        7 - Comparison usage of total and digestible amino acids in two methods of feeding -common and weekly-in broilers
        Ramin Ghaffar Nejad Parto Abolfazl Zarei Nima Eila
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