A

  • Aghayali.maryan relationship between the use of motivational learning techniques and critical thinking among English language learners in the field of health and food technology [ Vol.11, Issue 1 - Spring Year 1403]
  • Ajam Lotfi.Bahar Study on isolated staphylophage from waste water on detected Staphylococcus from raw milk [ Vol.11, Issue 4 - Winter Year 1403]
  • Amidi Fazli.Farid Utilization of calcium propionate in the production of antimicrobial active film based on agar-carboxymethyl cellulose [ Vol.11, Issue 1 - Spring Year 1403]
  • Amini.fatemeh The study of the effect of free and nanoliposome Salix aegyptiaca essential oil on the survival of Bifidobacterium lactis in probiotic ice cream [ Vol.11, Issue 3 - Autumn Year 1403]

B

  • Bahramian.Mahmonir Study on isolated staphylophage from waste water on detected Staphylococcus from raw milk [ Vol.11, Issue 4 - Winter Year 1403]
  • Barzam Dehkordi.Elahe Determining antibiotic resistance pattern in Enterobacter cloacae strains isolated from checken and sheep meat in Shahrekord city [ Vol.11, Issue 1 - Spring Year 1403]
  • Bonyadian.Mojtaba Molecular detection and antibiotic resistance pattern of Shigella sp. Isolated from raw milk and traditional cheeses [ Vol.11, Issue 4 - Winter Year 1403]

D

  • Dastpeyman.Behrouz Evaluation of antioxidant and antibacterial activity of barberry (Berberis vulgaris) extract Nano emulsion as a natural preservative in a food model [ Vol.11, Issue 3 - Autumn Year 1403]

E

  • Ebrahimi.Maryam Evaluation of probiotic and antimicrobial properties of the predominant yeast isolated from barley sourdough [ Vol.11, Issue 2 , 2 - Summer Year 1403]

F

  • Famouri Hosiny zade.Sid Mostafa Fungi counting, Escherichia coli counting and Salmonella counting from waste centers (meat meal) and livestock, poultry and aquaculture factories [ Vol.11, Issue 4 - Winter Year 1403]
  • Fazlara.Ali Evaluation offunctional properties of phenolic compounds extracted from date palm (Phoenix dactylifera L.) seed in comparison to green tea extract on viability of probiotic bacteriaAbstract [ Vol.11, Issue 3 - Autumn Year 1403]

G

  • gholami.negin The effect of chitosan-sodium alginate film containing citrus essential oil on the growth behavior of Vibrio parahaemolyticus and Listeria monocytogenes in Litopenaeus vannamei [ Vol.11, Issue 3 - Autumn Year 1403]
  • gholamzad.mehrdad Isolation and molecular identification of Lactobacillus plantarum bacteria from traditional dairy products [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Golmohammadian.Erfan Microbial and phytochemical attributes of kefir as a functional beverage enriched with red ginseng root extract [ Vol.11, Issue 2 , 2 - Summer Year 1403]

H

  • Hadiyan.Maryam Using of ERIC-PCR, RAPD-PCR, Rep-PCR methods for genotyping of Campylobacter jejuni and Campylobacter coli strains isolated from raw chicken meat [ Vol.11, Issue 1 - Spring Year 1403]
  • Hajinia.Fahimeh Evaluation of probiotic and antimicrobial properties of the predominant yeast isolated from barley sourdough [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Hamzehali Tehrani.Milad Investigation of the frequency of Toxoplasma infection in sheep of Alborz province by nested PCR method [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Hasanzadeh.Mandana Fungi counting, Escherichia coli counting and Salmonella counting from waste centers (meat meal) and livestock, poultry and aquaculture factories [ Vol.11, Issue 4 - Winter Year 1403]
  • Hassani.Farzaneh Molecular detection and antibiotic resistance pattern of Shigella sp. Isolated from raw milk and traditional cheeses [ Vol.11, Issue 4 - Winter Year 1403]
  • Hossein sarbas.Maryam Study on isolated staphylophage from waste water on detected Staphylococcus from raw milk [ Vol.11, Issue 4 - Winter Year 1403]
  • Hosseini.Seyed Reza Investigation of the frequency of Toxoplasma infection in sheep of Alborz province by nested PCR method [ Vol.11, Issue 2 , 2 - Summer Year 1403]

K

  • Karimi.Mahnaz Investigating the protective effect of Dracocephalum moldavica L extract on induction of apoptosis and proliferation of Leishmania major [ Vol.11, Issue 3 - Autumn Year 1403]
  • Kazem zade shirazi nezhad.Kimia Fungi counting, Escherichia coli counting and Salmonella counting from waste centers (meat meal) and livestock, poultry and aquaculture factories [ Vol.11, Issue 4 - Winter Year 1403]
  • Kazemimiraki.Maryam Isolation and molecular identification of Lactobacillus plantarum bacteria from traditional dairy products [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Khamesipour.Faham Antibiotic resistance pattern in Citrobacter freundii strains isolated from poultry meat in Shahrekord city [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Khani.Seydeh Golnaz Study on isolated staphylophage from waste water on detected Staphylococcus from raw milk [ Vol.11, Issue 4 - Winter Year 1403]
  • Khodabandeh shahraki.Hossein Investigating the prevalence of Campylobacter bacteria and its species in chicken and quail prepared from distribution centers in Khuzestan province, Andika city. [ Vol.11, Issue 3 - Autumn Year 1403]
  • Khodabandeh shahraki.Hossein Antibiotic resistance pattern in Citrobacter freundii strains isolated from poultry meat in Shahrekord city [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • koohsari.Hadi Antibacterial activity of cow milk fermented by kefir grains against a number of pathogenic bacteria [ Vol.11, Issue 2 , 2 - Summer Year 1403]

M

  • Mamnoon soofiani.Masoumeh Utilization of calcium propionate in the production of antimicrobial active film based on agar-carboxymethyl cellulose [ Vol.11, Issue 1 - Spring Year 1403]
  • Mashak.Zohreh Evaluation of antioxidant and antibacterial activity of barberry (Berberis vulgaris) extract Nano emulsion as a natural preservative in a food model [ Vol.11, Issue 3 - Autumn Year 1403]
  • Mashak.Zohreh Nanocomposite film based on HPMC/chitosan/eggplant peel anthocyanin/green synthesis of ZnO NPs using eggplant cap extract for shelf-life extension of Caspian Sea white fish fillet (Rutilusfrisii kutum) [ Vol.11, Issue 1 - Spring Year 1403]
  • Moazamian.Elham Isolation and molecular identification of Lactobacillus plantarum bacteria from traditional dairy products [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Moghadam.Mozhgan Evaluation offunctional properties of phenolic compounds extracted from date palm (Phoenix dactylifera L.) seed in comparison to green tea extract on viability of probiotic bacteriaAbstract [ Vol.11, Issue 3 - Autumn Year 1403]
  • Mokhtari.mohammad javad Isolation and molecular identification of Lactobacillus plantarum bacteria from traditional dairy products [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Momeni-Shahraki.Manouchehr Investigating the prevalence of Campylobacter bacteria and its species in chicken and quail prepared from distribution centers in Khuzestan province, Andika city. [ Vol.11, Issue 3 - Autumn Year 1403]
  • Momeni-Shahraki.Manouchehr Antibiotic resistance pattern in Citrobacter freundii strains isolated from poultry meat in Shahrekord city [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Momtaz.Hassan Investigating the protective effect of Dracocephalum moldavica L extract on induction of apoptosis and proliferation of Leishmania major [ Vol.11, Issue 3 - Autumn Year 1403]
  • Momtaz.Hassan Determining antibiotic resistance pattern in Enterobacter cloacae strains isolated from checken and sheep meat in Shahrekord city [ Vol.11, Issue 1 - Spring Year 1403]
  • Momtaz.Hassan Using of ERIC-PCR, RAPD-PCR, Rep-PCR methods for genotyping of Campylobacter jejuni and Campylobacter coli strains isolated from raw chicken meat [ Vol.11, Issue 1 - Spring Year 1403]
  • Momtaz.Hassan Antibiotic resistance pattern in Citrobacter freundii strains isolated from poultry meat in Shahrekord city [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Moshtaghi.Hamdallah The study of the effect of free and nanoliposome Salix aegyptiaca essential oil on the survival of Bifidobacterium lactis in probiotic ice cream [ Vol.11, Issue 3 - Autumn Year 1403]
  • Moshtaghi.Hamdallah Molecular detection and antibiotic resistance pattern of Shigella sp. Isolated from raw milk and traditional cheeses [ Vol.11, Issue 4 - Winter Year 1403]
  • Motaghi.Zahra Investigating the prevalence of Campylobacter bacteria and its species in chicken and quail prepared from distribution centers in Khuzestan province, Andika city. [ Vol.11, Issue 3 - Autumn Year 1403]

N

  • Nafisi.Seyedamirhossein Fungi counting, Escherichia coli counting and Salmonella counting from waste centers (meat meal) and livestock, poultry and aquaculture factories [ Vol.11, Issue 4 - Winter Year 1403]
  • Noshadi.Maedeh Study on isolated staphylophage from waste water on detected Staphylococcus from raw milk [ Vol.11, Issue 4 - Winter Year 1403]
  • Nouri.Marjan Microbial and phytochemical attributes of kefir as a functional beverage enriched with red ginseng root extract [ Vol.11, Issue 2 , 2 - Summer Year 1403]

P

  • pouzeshimyab.behnam Utilization of calcium propionate in the production of antimicrobial active film based on agar-carboxymethyl cellulose [ Vol.11, Issue 1 - Spring Year 1403]
  • purabdolah.پورعبدالله Evaluation of probiotic and antimicrobial properties of the predominant yeast isolated from barley sourdough [ Vol.11, Issue 2 , 2 - Summer Year 1403]

R

  • Rahimi.Ebrahim Nanocomposite film based on HPMC/chitosan/eggplant peel anthocyanin/green synthesis of ZnO NPs using eggplant cap extract for shelf-life extension of Caspian Sea white fish fillet (Rutilusfrisii kutum) [ Vol.11, Issue 1 - Spring Year 1403]
  • Rahimi.Fariba relationship between the use of motivational learning techniques and critical thinking among English language learners in the field of health and food technology [ Vol.11, Issue 1 - Spring Year 1403]
  • roomiani.laleh The effect of chitosan-sodium alginate film containing citrus essential oil on the growth behavior of Vibrio parahaemolyticus and Listeria monocytogenes in Litopenaeus vannamei [ Vol.11, Issue 3 - Autumn Year 1403]

S

  • Sajjadi.Seyede Sorayya Antibacterial activity of cow milk fermented by kefir grains against a number of pathogenic bacteria [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Salehi.Mahsa Nanocomposite film based on HPMC/chitosan/eggplant peel anthocyanin/green synthesis of ZnO NPs using eggplant cap extract for shelf-life extension of Caspian Sea white fish fillet (Rutilusfrisii kutum) [ Vol.11, Issue 1 - Spring Year 1403]
  • Shahryari.Sara Evaluation of probiotic and antimicrobial properties of the predominant yeast isolated from barley sourdough [ Vol.11, Issue 2 , 2 - Summer Year 1403]
  • Shakerian.Amir Using of ERIC-PCR, RAPD-PCR, Rep-PCR methods for genotyping of Campylobacter jejuni and Campylobacter coli strains isolated from raw chicken meat [ Vol.11, Issue 1 - Spring Year 1403]
  • Shakerian.Amir Nanocomposite film based on HPMC/chitosan/eggplant peel anthocyanin/green synthesis of ZnO NPs using eggplant cap extract for shelf-life extension of Caspian Sea white fish fillet (Rutilusfrisii kutum) [ Vol.11, Issue 1 - Spring Year 1403]
  • soltani.reza Investigating the prevalence of Campylobacter bacteria and its species in chicken and quail prepared from distribution centers in Khuzestan province, Andika city. [ Vol.11, Issue 3 - Autumn Year 1403]

T

  • tadayoni.mehrnosh Evaluation offunctional properties of phenolic compounds extracted from date palm (Phoenix dactylifera L.) seed in comparison to green tea extract on viability of probiotic bacteriaAbstract [ Vol.11, Issue 3 - Autumn Year 1403]
  • tadayoni.mehrnosh The effect of chitosan-sodium alginate film containing citrus essential oil on the growth behavior of Vibrio parahaemolyticus and Listeria monocytogenes in Litopenaeus vannamei [ Vol.11, Issue 3 - Autumn Year 1403]
  • Tajbakhsh.Elahe Investigating the protective effect of Dracocephalum moldavica L extract on induction of apoptosis and proliferation of Leishmania major [ Vol.11, Issue 3 - Autumn Year 1403]
  • Tajbakhsh.Elahe Determining antibiotic resistance pattern in Enterobacter cloacae strains isolated from checken and sheep meat in Shahrekord city [ Vol.11, Issue 1 - Spring Year 1403]
  • Tajbakhsh.Elahe Antibiotic resistance pattern in Citrobacter freundii strains isolated from poultry meat in Shahrekord city [ Vol.11, Issue 2 , 2 - Summer Year 1403]

V

  • Vaheddehkordi.Najmeh Investigating the resistance of enterotoxigenic genes of Staphylococcus aureus isolates resistant to methicillin in foods sold in Qom County [ Vol.11, Issue 1 - Spring Year 1403]