A Novel Colorimetric Indicator Based on Cellulose Nanofiber to Monitor the Meat Spoilage

Subject Areas :

Asma  Verdian ¹ (گروه پژوهشی ایمنی و کنترل کیفیت مواد غذایی، موسسه پژوهشی علوم و صنایع غذایی، مشهد، ایران.)
Elham  Sheikhzadeh ² (گروه پژوهشی ایمنی و کنترل کیفیت مواد غذایی، موسسه پژوهشی علوم و صنایع غذایی، مشهد، ایران.)

Received: 2020-10-06 Accepted : 2020-11-25 Published : 2023-05-22

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References:

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