List of Articles Seyed Amir Ali Anvar Article 1 - Evaluation of the Acute Oral Toxicity of a Crocus sativus (Iranian Saffron) Nanoemulsion in Rats 10.30495/fh.2023.75979.1149 Seyed Amir Ali Anvar Hamed Ahari Sara Allahyaribeik Sonia Shojagharehbagh Sima Moradi Food and Health , Issue 4 , Year , Summer 2023 Article 2 - Antimicrobial effect of Carvacrol on <i>Aspergillus flavus</i> and reduce expression of aflR gene in the aflatoxin biosynthetic pathway Seyed Amir Ali Anvar Hamed Ahari Nasim Mojarrad Food and Health , Issue 1 , Year , Winter 2020 Article 3 - Evaluation of the effect of corn starch film composed of Ag-TiO₂ nanocomposites and <i>Satureja khuzestanica </i>essential oi on the shelf-life of chicken fillet 10.30495/fh.2022.68439.1114 Neda Sallak Abbasali Motallebi Moghanjoughi Maryam Ataee Seyed Amir Ali Anvar Leila Golestan Food and Health , Issue 4 , Year , Summer 2022 Article 4 - Food-grade nanoemulsions and their fabrication methods to increase shelf life Mina Nasiri Anousheh Sharifan Hamed Ahari Amir Ali Anvar Shapour Kakoolaki Food and Health , Issue 5 , Year , Spring 2019