Subject Areas : Olriculture

رضا صالحی ¹ (استادیار، گروه علوم باغبانی، دانشکده کشاورزی و منابع طبیعی، دانشگاه تهران، کرج، ایران)
فرنوش رستمی ² (دانشجوی دکتری، گروه علوم باغی وزراعی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران)
علی محمدی ترکاشوند ³ (دانشیار، گروه خاکشناسی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران)
پژمان مرادی ⁴ (دانشیار، گروه علوم باغبانی، دانشکده کشاورزی، واحد ساوه، دانشگاه آزاد اسلامی، تهران، ایران)
سپیده کلاته جاری ⁵ (استادیار، گروه علوم باغی وزراعی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران)

Received: 2022-09-30 Accepted : 2022-12-22 Published : 2022-12-22

Keywords:

References:

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