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Manuscript ID : JFST-2008-1660 (R2) Visit : 101 Page: 31 - 48

10.30495/jfst.2020.1906490.1660

20.1001.1.24234966.1402.15.2.3.3

Article Type: Original Research

Ultrasound-Assisted Extraction of Antioxidant Extract from Oat (Avena sativa L.) Seed and Evaluation of the Antioxidative Activity in Tallow

Subject Areas :

Leila  Dastan 1 (دانش آموخته کارشناسی ارشد، گروه علوم و صنایع غذایی‌، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران)
Mehrdad  Ghavami 2 (استاد، گروه علوم و صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران.)
Neda  Ahmadi Kamazani 3 (استادیار،گروه مهندسی علوم و صنایع غذایی، دانشکده مهندسی صنایع و مکانیک، واحد قزوین، دانشگاه آزاد اسلامی، قزوین، ایران)

Received: 2020-08-09 Accepted : 2020-10-26 Published : 2023-05-22

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References:


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