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  • Ultrasound-Assisted Extraction of Antioxidant Extract from Oat (Avena sativa L.) Seed and Evaluation of the Antioxidative Activity in Tallow

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Manuscript ID : JFST-2008-1660 (R2) Visit : 199 Page: 31 - 48

10.30495/jfst.2020.1906490.1660

20.1001.1.24234966.1402.15.2.3.3

Article Type: Original Research