Subject Areas :

ندا ابراهیمی ¹ , نارملا آصفی ²

1 - کارشناسی ارشد علوم و صنایع غذایی، واحد تبریز، دانشگاه آزاد اسلامی، تبریز، ایران.
2 - گروه علوم و صنایع غذایی، واحد تبریز، دانشگاه آزاد اسلامی، تبریز، ایران.

Received: 2019-06-16 Accepted : 2019-11-09 Published : 2022-03-21

Keywords:

References:

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