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Open Access Article
1 - Effect of Metabolic Stress on Ovarian Activity and Reproductive Performance of Dairy Cattle: A Review
م. فرمان س. ناندی و. گریش کومار س.ک. تریپاسی پ.س.پ. گوپتا -
Open Access Article
2 - Intramuscular Fatty Acid Composition of the Longissimus Muscle of Unweaned Minhota Breed Calves at Different Slaughter Age
جی.پی. آرایجو پی. پیرس جی.ل. سرکواِیرا م. باروس ت. مورنو -
Open Access Article
3 - Dry Matter Intake, Milk Yield and Milk Fatty Acid Composition of Dairy Cows Fed Raw or Microwave Irradiated Safflower Seed as a Substitution to Cottonseed
ح. پایا ا. تقی زاده -
Open Access Article
4 - The Effects of Crossbreeding on Meat Fatty Acids Profile in Qazvinian Native Goats
م.ح. هادی-تواتری ا. رشیدی ح. جهانی-عزیزآبادی م. رزمکبیر -
Open Access Article
5 - Effect of Dietary and Animal Factors on Milk Fatty Acids Composition of Grazing Dairy Cows: A Review
A.I. Roca Fernandez A. Gonzalez Rodriguez -
Open Access Article
6 - Fatty Acid Composition of Fat-Tail and Visceral Fat Depots from Chaal and Zandi Pure Bred Lambs and Their Crosses with Zel (Three Iranian Breeds)
م. مؤمن ن. امام جمعه کاشان س.د. شریفی م. امیری رودبار ا. آیتالهی مهرجردی -
Open Access Article
7 - Effects of Different Fat Sources in Finisher Diet of Broiler Chickens on Performance, Fat Deposition and Blood Metabolites
س.ع. میرقلنج ا. گلیان م.ع. بهروزلک س. مرادی -
Open Access Article
8 - Evaluation of Functional Properties and Fatty Acid Profiles of One-Hump and Crossbred (Dromedarius and Bactrianus) Camel Meat
ز. عبادی ف. سرحدی -
Open Access Article
9 - Assessment of Lipid Metabolism in Broilers against Plant Extract and Probiotic Substance or Their Combined Use
G. Duskaev O. Kvan I. Vershinina S. Rakhmatullin -
Open Access Article
10 - A Review on Biohydrogenation and Effects of Tannin on It
ر. ولیزاده یونجالی ف. میرزایی آقجه قشلاق ب. نویدشاد س. کرامتی جبهدار -
Open Access Article
11 - Feeding of Safflower (Carthamus tintorius) Cake in Small Ruminant Total Mixed Rations: Effects on Growth Traits and Meat Fatty Acid Composition
V. Tufarelli A. Vicenti M. Ragni F. Pinto M. Selvaggi -
Open Access Article
12 - Metabolic Effects of Polyunsaturated Fatty Acids in Chickens: A Review
ب. نوبدشاد م. رویان ع. اخلاقی -
Open Access Article
13 - Effect of Different Levels of Chromium Methionine Supplementation on Growth Performance, Meat Oxidative Stability and Ruminal Metabolites of Male Goat Kids
A. Emami A. Zali M. Ganjkhanlou A. Hozhabri A. Akbari Afjani -
Open Access Article
14 - In vitro Effects of Exogenous Fibrolytic Enzymes on Rumen Fermentation of Wild Guinea Grass (Panicum maximum)
اس. سوجانی آ.ن. پاتهیرانا ر.ت. سرسینهه ک.ب. داسانایاکا -
Open Access Article
15 - Olive Cake and Barley Malt Rootlets in Hen Diets to Improve Egg Lipids and Fatty Acids
S.M. Hashish L.D. Abd El-Samee -
Open Access Article
16 - Comparative Analysis of Fatty Acid Composition of Yolk Lipids in Indigenous and Conventional Chicken Eggs
ع. کیانی م.ح. قارونی -
Open Access Article
17 - The Comparison of Chemo Signal Compositions in Body Fluids of Holstein Cows from Different Estrus Periods
Ö. Anitaş S. Göncü -
Open Access Article
18 - In vitro Evaluation of Oil Releasing Extent from a Calcium Salt of Fatty Acids in Different Sites of Gastrointestinal Tract
P. Peravian H. Mirzaei-Alamouti M. Dehghan-Banadaky H. Amanlou M. Vazirigohar H. Khalilvandi P. Rezamand -
Open Access Article
19 - Effect of Exogenous Enzymes on Nutrient Digestibility and Ruminal Fermentation of Holstein Cows
R.J. Tseu L.L.C. Paucar F. Perna Junior R.F. Carvalho R.G.S. Nogueira E.C.O. Cassiano D.C.Z. Vasquez L.A.R. Solórzano P.H.M. Rodrigues -
Open Access Article
20 - Fatty Acid Profile in Milk of Jersey Cows Fed Green Forage or Hay
ر. اورتگا پرز ای. پالاسیوس مچتنوو اُ. آرجونا لوپز ا. پالاسیوس اسپینوزا ب. موریلو آمادور ا. گیلن تروجیلو ج.ل. اسپینوزا ویلاویسنسیو -
Open Access Article
21 - The Effects of Replacement of Soybean Meal by Mechanically-Processed Sesame Meal on Performance and Milk Fatty Acids Profile in Lactating Holstein Dairy Cows
V. Ashjae A. Taghizadeh Y. Mehmannavaz A. Nobakht -
Open Access Article
22 - Chemical Composition, Fatty Acids Profile and Biological Evaluation of Tannins of Selected Date Seeds Grown in Iran
آ. رضایینیا ع.ع. ناصریان ا. مختارپور -
Open Access Article
23 - Effects of the Time of the Switch from an Unsaturated (Sunflower Oil) to a Saturated (Tallow) Dietary Fat Source on Performance and Carcass Fatty Acid Profile of Broiler Chickens
M. Ahmadi Y. Mohammadi H. Darmani Kuhi Y. Yousefi -
Open Access Article
24 - Milk Production, Milk Fatty Acid Profiles and Blood Metabolites in Holstein Dairy Cows Fed Diets Based on Dried Citrus Pulp
B. Ebrahimi A. Taghizadeh Y. Mehmannavaz -
Open Access Article
25 - Potential Relevance of Pomegranate (Punica granatum) Peel in the Nutrition, Health, and Quality Products of Poultry
E.A. Akuru C.I. Chukwuma C.E. Oyeagu T.C. Mpendulo F.B. Lewu -
Open Access Article
26 - Effect of Tannins and Monensin on Rumen Fermentation and Feed Energy Partitioning of Nellore Cows
R.J. Tseu F. Perna Junior R.F. Carvalho G.A. Sene C.B. Tropaldi A.H. Peres F. Dos Anjos P.H.M. Rodrigues -
Open Access Article
27 - Effect of Grape By-Products Inclusion on Ruminal Fermentation, Blood Metabolites, and Milk Fatty Acid Composition in Lactating Saanen Goats
M. Badiee Baghsiyah M. Bashtani S.H. Farhangfar H. Sarir -
Open Access Article
28 - Effect of Dietary Rapeseed Meal on Fatty Acid Profile of Lamb Carcass
M.R. Yossifov -
Open Access Article
29 - Effect of Slaughter Weight, Carcass Weight and Sex on the Carcass Fatty Acid Composition of Boutsiko Breed Lambs
V. Alexandridis B. Skapetas D. Kantas P. Goulas A. Eleptheriadou -
Open Access Article
30 - Physicochemical Characteristics and Fatty Acid Profile of Meat and Adipose Tissue from Lambs Fed Diets with Different Levels of Pomegranate Seed Oil
A.R. Karampour R. Naseri Harsini F. Kafilzadeh -
Open Access Article
31 - Studying the Effect of Source and Feeding Duration of Protected Omega-3 and Omega-9 Fatty Acids on Production Performance and Expression of Genes Involved in Fat Metabolism in Fattening Lambs
A. Mirshamsollahi M. Ganjkhanlou -
Open Access Article
32 - Interaction Effect of Dietary Fatty Acid (N-6 vs. N-3) and Rumen Undegradable Protein Source (Fish Meal vs. Corn Gluten Meal) on Plasma Metabolites, Hormones and Reproductive Performances of Lori Goats during the Breeding Season
A. Shiravand M. Shamsolahi F. Fatahnia Y. Mohammadi M. Nemati