فهرس المقالات Tahereh Sadeghi المقاله 1 - Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar 10.22034/jon.2022.1965310.1191 Ali Nobari Mohammad Mehdi Marvizadeh Tahereh Sadeghi Negin Rezaei-savadkouhi Abdorreza Mohammadi Nafchi Journal of Nuts , العدد 5 , السنة 13 , پاییز 2022 المقاله 2 - Assessment of Nutritional and Antioxidant Activity of Sport Drink Enriched with Spirulina platensis 10.22034/jchr.2022.1953680.1516 Tahereh Sadeghi Mohammad Mehdi Marvizadeh Fateme Ebrahimi Shahrzad Mafi Omid Foughani Abdorreza Mohammadi Nafchi Journal of Chemical Health Risks , العدد 4 , السنة 13 , تابستان 2023 المقاله 3 - Antimicrobial and Hydrophilic Behavior of Soluble Soy Polysaccharide Starch/Cold Water Fish Gelatin Films Incorporated with Nano-Titanium Dioxide 10.22034/jchr.2023.1980544.1686 Neda Fallah Narmin Nabeghvatan Tahereh Sadeghi Anna Etemadi Razlighi Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi Journal of Chemical Health Risks , العدد 1 , السنة 14 , بهار 2024 المقاله 4 - Biodegradable Composite Film Based on Tapioca Starch/Bovine Gelatin with Roselle Calyx Extract and Zinc Oxide Nanorod 10.22034/jchr.2023.1992770.1790 Tahereh Sadeghi Aidin Doroudi Neda Sadat Aghayan Elinasadat Jodeiri Golabi Chris Allen Journal of Chemical Health Risks , العدد 3 , السنة 14 , تابستان 2024 المقاله 5 - Development of Biocompatible Film Fabricate from Polylactic Acid Incorporating Roselle Calyx Extract and Halloysite Nanoclay 10.60829/jchr.2024.21367 Shahriyar Sheykhi Tahereh Sadeghi Neda Sadat Aghayan Nima Abdoli Kamali Stella Abigail Journal of Chemical Health Risks , العدد 4 , السنة 14 , پاییز 2024 المقاله 6 - Preparation Smart pH Biodegradable Film based on Potato starch/Coleus scutellarioides Anthocyanin Extract /Nano-Zinc Oxide for Monitoring Chicken Fillets 10.60829/jchr.2024.1130037 Nima Abdoli Kamali Shahriyar Sheykhi Tahereh Sadeghi Naeimeh Sheykholeslami Neda Fallah Kimia Ghaemmaghami Journal of Chemical Health Risks , العدد 4 , السنة 14 , پاییز 2024
