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  • Kache Fotsing.Sorelle Phytochemistry, traditional uses, and pharmacology of the genus <i>Ekebergia</i> (Meliaceae): A review [ Vol.5, Issue 3 - Summer Year 2021]
  • Kadima.Justin Phytochemical constituents found in <i>Physalis peruviana</i> L. leaf extracts and their ability to inhibit alpha-glucosidase and scavenge DPPH free radicals <i>in vitro</i> [ Vol.6, Issue 1 - Winter Year 2022]
  • Kalpana.VelappanNair Molecular docking, anti-inflammatory, antimicrobial and antioxidant evaluation of <i>Pterospermum rubiginosum</i> B. Heyne [ Vol.7, Issue 2 - Spring Year 2023]
  • Kamtchouing.Pierre Antioxidant activity of <i>Allanblackia floribunda</i> trunk bark ethanol extract on alcohol-induced hypertensive rats [ Vol.3, Issue 2 - Spring Year 2019]
  • Kapile.Chinmay Phytochemical-based vesicular system for the treatment of vitiligo: A review [ Vol.6, Issue 3 - Summer Year 2022]
  • Karakoc.Omer Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from <i>Origanum onites</i> L. [ Vol.2, Issue 2 - Spring Year 2018]
  • Kasali.F&eacute;licien Phytochemical constituents found in <i>Physalis peruviana</i> L. leaf extracts and their ability to inhibit alpha-glucosidase and scavenge DPPH free radicals <i>in vitro</i> [ Vol.6, Issue 1 - Winter Year 2022]
  • Katta.Sunitha Unlocking the anthelmintic potential of <i>Grewia bilamellata</i> Gagnep.: <i>In-vitro</i> and molecular docking studies on adult Indian earthworms [ Vol.7, Issue 2 - Spring Year 2023]
  • Kaur.Adeshwinder Ameliorative nature of flavonoid naringin: A comprehensive review of antitoxic effects [ Vol.3, Issue 1 - Winter Year 2019]
  • Kayir.Omer Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from <i>Origanum onites</i> L. [ Vol.2, Issue 2 - Spring Year 2018]
  • Kazeminia.Masoud Chemical composition, biological activities, and nutritional application of Asteraceae family herbs: A systematic review [ Vol.6, Issue 3 - Summer Year 2022]
  • Kenani.Abderraouf Bioactivity of essential oil from <i>Hertia cheirifolia</i> L. flowers in the control of bacteria [ Vol.1, Issue 1 - Winter Year 2017]
  • Kesarwani.Anju Genetic variability of agronomic traits and biodiversity in the genus <i>Ocimum</i> [ Vol.2, Issue 2 - Spring Year 2018]
  • Khademian.Azadeh Phytochemical analysis of Echinops macrophyllus Boiss & Hausskn [ Vol.7, Issue 4 - Autumn Year 2023]
  • Khammassi.Saber <i>In vitro</i> antifungal potential of peel essential oils from different citrus species on <i>Alternaria alternata</i> [ Vol.6, Issue 3 - Summer Year 2022]
  • Khammassi.Saber Combined effect of essential oils from Clove (<i>Syzygium aromaticum</i> (L.) Merr. & L.M.Perry), Thyme (<i>Thymus vulgaris </i>L.) and Lemon peel (<i>Citrus limon</i> (L.) Osbeck) on anti-bacterial, cytotoxic and anti-inflammatory activities [ Vol.6, Issue 1 - Winter Year 2022]
  • Khedr.A.I.M. Potential activities for constituents from <i>Vicia faba</i> [ Vol.2, Issue 1 - Winter Year 2018]
  • Khezri.Shiva Effects of hydro-ethanolic extract of Echinophora platyloba L. (Apiaceae) on the expression and acquisition of morphine-induced place conditioning in female mice [ Vol.7, Issue 4 - Autumn Year 2023]
  • KIRIRA.PETER Anti-plasmodial diterpenes from the roots of Hypoestes forsskaolii (Vahl) R.Br (Acanthaceae) [ Vol.7, Issue 4 - Autumn Year 2023]
  • Kishor.Ram Genetic variability and character association among morpho-metric traits and essential oil constituents in eight half-sib seed progenies of peppermint (<i>Mentha piperita</i> L.) [ Vol.4, Issue 3 - Summer Year 2020]
  • Kobernik.Alena Optimization of extraction methods for total polyphenolic compounds obtained from rhizomes of <i>Zingiber officinale</i> [ Vol.2, Issue 1 - Winter Year 2018]
  • Koffi Julien.Golly Isolation and identification of bioactives organics compounds from the bark and seeds of <i>Santaloïdes afzelii</i> (Connaraceae) [ Vol.4, Issue 2 - Spring Year 2020]
  • KOFFI.Emmanuel Effect of freeze-drying and spray-drying on total phenolics content and antioxidant activity from aqueous extract of <i>Justicia secunda</i> leaves [ Vol.4, Issue 2 - Spring Year 2020]
  • Kolahi.Maryam Investigation of chemical characteristics of Eshnan (<i>Seidlitzia rosmarinus</i> Bunge ex Boiss) and quantitative determination of saponin ginsenosides by high-performance liquid chromatography [ Vol.7, Issue 3 - Summer Year 2023]
  • Kolašinac.Stefan Simultaneous optimization of extraction of bioactive compounds and antioxidant activity of Ammi visnaga (L.) Lam aerial parts using response surface methodology [ Vol.8, Issue 1 - Winter Year 2024]
  • Korokoro.Francioli Phytochemical analysis and in vitro antimicrobial screenings of the methanolic stem bark extract and constituents of <i>Parkia bicolor</i> A. Chev. (Leguminosae) [ Vol.4, Issue 4 - Autumn Year 2020]
  • Kota.S. Understanding the phytochemical constitution, antioxidant potential and spectral characteristics of aqueous extracts of the chosen leafy vegetables from south India [ Vol.2, Issue 2 - Spring Year 2018]
  • Kota.S. Phytoconstituents of <i>Chromolaena odorata</i> (L.) leaf extract for the synthesis of copper oxide/copper nanoparticles and evaluation of their biological potential in wound healing [ Vol.7, Issue 3 - Summer Year 2023]
  • Kouam Fogue.Simeon A new phenylpropanoid glucoside from <i>Psorospermum tenuifolium</i> Kotschy (Hypericaceae) [ Vol.5, Issue 1 - Winter Year 2021]
  • Kouam Fogue.Simeon Phytochemistry, traditional uses, and pharmacology of the genus <i>Ekebergia</i> (Meliaceae): A review [ Vol.5, Issue 3 - Summer Year 2021]
  • Koushki.Ehsan Green synthesis of carbon quantum dots and its composite with Ag/chitosan using citrus fruit extracts [ Vol.8, Issue 2 - Spring Year 2024]
  • Koushki.Ehsan Synthesis and optical properties of zinc oxide/carbon quantum dots nanocomposites [ Vol.8, Issue 3 - Summer Year 2024]
  • Kravchenko.I. Optimization of extraction methods for total polyphenolic compounds obtained from rhizomes of <i>Zingiber officinale</i> [ Vol.2, Issue 1 - Winter Year 2018]
  • Krishnan.Vasanth Nutritional assessment, antioxidant, anti-inflammatory and antidiabetic potential of traditionally used wild plant, <i>Berberis tinctoria</i> Lesch. [ Vol.5, Issue 2 - Spring Year 2021]
  • Kulkarni.Abhijeet Phytochemical-based vesicular system for the treatment of vitiligo: A review [ Vol.6, Issue 3 - Summer Year 2022]
  • Kumar.Ajay Effects of season and spacing on growth pattern and seed yield of Muskdana genotypes (<i>Abelmoschus moschatus</i> L.) and radical scavenging activity of its seed oil [ Vol.4, Issue 3 - Summer Year 2020]
  • Kumar.B. Genetic variability and character association among morpho-metric traits and essential oil constituents in eight half-sib seed progenies of peppermint (<i>Mentha piperita</i> L.) [ Vol.4, Issue 3 - Summer Year 2020]
  • Kumar.Niranjana Influence of growth stage on essential oil content and major chemical constituents of <i>Artemisia pallens</i> Bess [ Vol.4, Issue 2 - Spring Year 2020]
  • Kumar.Randeep Chemical composition, insect antifeeding, insecticidal, herbicidal, antioxidant and anti-inflammatory potential of <i>Ardisia solonaceae</i> Roxb. root extract [ Vol.4, Issue 4 - Autumn Year 2020]
  • Kumar.Ravendra Phytochemical analysis and screening of antioxidant, antibacterial and anti-inflammatory activity of essential oil of <i>Premna mucronata</i> Roxb. leaves [ Vol.3, Issue 4 - Autumn Year 2019]
  • Kumar.Ravendra Chemical composition, insect antifeeding, insecticidal, herbicidal, antioxidant and anti-inflammatory potential of <i>Ardisia solonaceae</i> Roxb. root extract [ Vol.4, Issue 4 - Autumn Year 2020]
  • Kumar.Ravendra Phytochemical composition, antioxidant, and anti-inflammatory activities of essential oil of <i>Acmella uliginosa</i> (Sw.) Cass. grown in North India Terai region of Uttarakhand [ Vol.5, Issue 1 - Winter Year 2021]
  • Kumar.Ravendra Chemical composition, herbicidal, antifeedant and cytotoxic activity of <i>Hedychium spicatum</i> Sm.: A Zingiberaceae herb [ Vol.3, Issue 2 - Spring Year 2019]
  • Kumarasamy.Pradeepa Veerakumari Nutritional assessment, antioxidant, anti-inflammatory and antidiabetic potential of traditionally used wild plant, <i>Berberis tinctoria</i> Lesch. [ Vol.5, Issue 2 - Spring Year 2021]
  • Kushwaha.Himanshu Genetic variability and character association among morpho-metric traits and essential oil constituents in eight half-sib seed progenies of peppermint (<i>Mentha piperita</i> L.) [ Vol.4, Issue 3 - Summer Year 2020]
  • KVNS.Srinivas Influence of growth stage on essential oil content and major chemical constituents of <i>Artemisia pallens</i> Bess [ Vol.4, Issue 2 - Spring Year 2020]