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Open Access Article
1 - Garlic: An Alternative to Antibiotics in Poultry Production, A Review
ب. نویدشاد ب. دارابی قانع م. ملکی -
Open Access Article
2 - The Effects of Different Levels of Canola Oil and Diet Mixing Time Length on Performance, Carcass Characteristics and Blood Lipids of Broilers
ع. عبدی ع. نوبخت -
Open Access Article
3 - Egg Yolk Cholesterol of Hens Fed Barley Malt Rootlets
S.M. Hashish L.D. Abd El-Samee -
Open Access Article
4 - Effect of Dietary and Animal Factors on Milk Fatty Acids Composition of Grazing Dairy Cows: A Review
A.I. Roca Fernandez A. Gonzalez Rodriguez -
Open Access Article
5 - Assessment of Lipid Metabolism in Broilers against Plant Extract and Probiotic Substance or Their Combined Use
G. Duskaev O. Kvan I. Vershinina S. Rakhmatullin -
Open Access Article
6 - Effect of Tempol in Sasaki Diluent on the Quality and Fertility of Cryopreserved Chicken Semen
M. Shanmugam R.K. Mahapatra -
Open Access Article
7 - Effects of Concentrate Source (Cottonseed vs. Barley)on Milk Performance and Fatty Acids Profile of Holstein-Friesian Dairy Cows
A.I. Roca-Fernandez A. Gonzalez-Rodriguez O.P. Vazquez-Yanez J.A. Fernandez-Casado -
Open Access Article
8 - Effect of Different Levels of Chromium Methionine Supplementation on Growth Performance, Meat Oxidative Stability and Ruminal Metabolites of Male Goat Kids
A. Emami A. Zali M. Ganjkhanlou A. Hozhabri A. Akbari Afjani -
Open Access Article
9 - The Effects of Different Levels of Saturated and Unsaturated Fats and Their Composition in Growing and Finishing Periods on Productive Performance and Blood Lipids of Broilers
گ.ف. بیگی ع. نوبخت -
Open Access Article
10 - Liquid Metabolite of Lactobacillus plantarum and Putrescine Effects on Growth, Tissue Polyamine, Blood Lipids and Intestine Morphology of Broiler Chickens
س.م. هاشمی تی.سی. لوه اچ.ال. فوو -
Open Access Article
11 - Growth Performance, Blood Indices and Hormonal Responses of Broiler Chickens Fed Monosodium Glutamate
O.J. Olarotimi O.A. Adu -
Open Access Article
12 - Olive Cake and Barley Malt Rootlets in Hen Diets to Improve Egg Lipids and Fatty Acids
S.M. Hashish L.D. Abd El-Samee -
Open Access Article
13 - The Effects of Lysophospholipid on Performance, Ruminal Bacteria and Some Blood Parameters in Lactating Holstein Dairy Cows
M. Movagharnezhad Y. Chashnidel A. Teimouri Yansari M. Gholizadeh -
Open Access Article
14 - The Metabolic Effects of Conjugated Linoleic Acids (CLA) in Chickens: A Review
م. رویان ب. نویدشاد -
Open Access Article
15 - Relationship of Lipid Factors in Blood Serum and Seminal Plasma of Afshari Rams
A. Pirestani E. Ziya Motalebipour -
Open Access Article
16 - Lipid Oxidation in M. longissimus dorsi and M. semimembranosus in Lambs Reared Indoors and on Pasture
T. Popova Marinova Marinova -
Open Access Article
17 - Effects of Glutamine Supplementation on Growth Performance and Antioxidant Status in Broilers with Pulmonary Hypertension Syndrome (PHS)
M. Fathi T. Tanha M. Daneshyar