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• Abbasi.Behnood Positive effects of garlic on insulin resistance and other indices of glucose metabolism: A systematic review of clinical trials [ Vol.5, Issue 2 - Spring Year 2022]
• Abbasi.Behnood Type 2 diabetes as a prominent global health issue: A narrative review [ Vol.5, Issue 1 - Winter Year 2022]
• Abdollahi Moghaddam Masouleh.ghazaleh The effect of pasteurization by ultrasound and thermal method on the color and microbial properties of grape juice [ Vol.5, Issue 3 - Summer Year 2022]
• aghababaei.leila The effect of coating with chitosan containing cumin essential oil on the quality and shelf life of chicken fillets [ Vol.5, Issue 4 - Autumn Year 2022]
• Aghamolaei.Teamur A narrative review on the application of sanitizers in the COVID-19 pandemic [ Vol.5, Issue 1 - Winter Year 2022]
• Ahari.Hamed The effect of edible coating of chitosan and Baneh Gum (<i>Pistacia atlantica</i>) containing propolis extract and ginger nanoemulsion (<i>Zingiber officinale</i>) on quality of fresh salmon [ Vol.5, Issue 2 - Spring Year 2022]
• Akhondzadeh basti.Afshin Shelf-life extension of chicken meat using gelatin-chitosan film containing cinnamon essential oil at refrigeration condition [ Vol.5, Issue 2 - Spring Year 2022]
• Akhondzadeh basti.Afshin Physico-chemical properties and viability of <i>Lactobacillus rhamnosus</i> LGG in inulin-enriched Doineh (a traditional Iranian food) during 21-day storage at 4°C [ Vol.5, Issue 4 - Autumn Year 2022]
• Aligoli.Shima Investigating the relationship between eating habits and memory status and anthropometric indices among students [ Vol.5, Issue 3 - Summer Year 2022]
• alizadeh.leyla A narrative review on the application of sanitizers in the COVID-19 pandemic [ Vol.5, Issue 1 - Winter Year 2022]
• Ansaripour.Asal Type 2 diabetes as a prominent global health issue: A narrative review [ Vol.5, Issue 1 - Winter Year 2022]
• Anvar.Seyed Amir Ali Evaluation of the effect of corn starch film composed of Ag-TiO₂ nanocomposites and <i>Satureja khuzestanica </i>essential oi on the shelf-life of chicken fillet [ Vol.5, Issue 3 - Summer Year 2022]
• asadi.fateme The impact of sodium intake on anthropometric indices in acute heart failure patients admitted to Tehran Shahid Rajaei Hospital [ Vol.5, Issue 4 - Autumn Year 2022]
• Ataee.Maryam Evaluation of the effect of corn starch film composed of Ag-TiO₂ nanocomposites and <i>Satureja khuzestanica </i>essential oi on the shelf-life of chicken fillet [ Vol.5, Issue 3 - Summer Year 2022]
• azizishafa.mahdi Physico-chemical properties and viability of <i>Lactobacillus rhamnosus</i> LGG in inulin-enriched Doineh (a traditional Iranian food) during 21-day storage at 4°C [ Vol.5, Issue 4 - Autumn Year 2022]