ا

  • ابراهیمی.سید هادی Prospective Effects of Regrouping, Number of Animals in Each Group and Concentrate Specificity on Profitability of Lactating Dairy Cows [ دوره9, شماره 2 - بهار سال 2019]

ج

  • جانمحمدی.حسین Evaluation of Chemical Characteristics and Effects of Different Manganese Sources on Kinetics of Manganese Absorption and Performance of Broiler Chickens [ دوره9, شماره 3 - تابستان سال 2019]
  • جعفراوغلی.مرتضی Genetic Analysis of Ewe Productivity Traits in Baluchi Sheep [ دوره9, شماره 4 - پاییز سال 2019]

خ

  • خالق خواه.علی Molecular and Bioinformatics Analysis of Allelic Diversity in <i>IGFBP2</i> Gene Promoter in Indigenous Makuee and Lori-Bakhtiari Sheep Breeds [ دوره9, شماره 2 - بهار سال 2019]

ز

  • زاهدی فر.مجتبی Chemical Composition and <i>in vitro</i> and <i>in vivo</i> Digestibility of Tea Waste in Sheep [ دوره9, شماره 1 - زمستان سال 2019]

ص

  • صحرایی.محمود Evaluation of Chemical Characteristics and Effects of Different Manganese Sources on Kinetics of Manganese Absorption and Performance of Broiler Chickens [ دوره9, شماره 3 - تابستان سال 2019]

ل

  • لواف.ابوالقاسم A Study of Genetic Diversity of Common Buzzard (<i>Buteo buteo</i>) from Iran Using Microsatellite Markers [ دوره9, شماره 1 - زمستان سال 2019]

م

  • مهدوی.علی Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin [ دوره9, شماره 2 - بهار سال 2019]
  • میرزائی آقجه قشلاق.فرزاد Correlation Effects of Nano Selenium and Conjugated Linoleic Acid on the Performance, Lipid Metabolism and Immune System of Male Moghani Lambs [ دوره9, شماره 3 - تابستان سال 2019]

ن

  • نویدشاد.بهمن The New Progresses in Trace Mineral Requirements of Broilers, a Review [ دوره9, شماره 1 - زمستان سال 2019]
  • نویدشاد.بهمن Dietary Garlic Powder Supplementation Could Ameliorate Unfavorable Effects of Choline Deficiency on the Liver Health and Immune System of Broiler Chickens [ دوره9, شماره 2 - بهار سال 2019]

ی

  • یوسفی کلاریکلائی.کاظم Effects of Different Levels of Guar Meal and β-Mannanase on Performance, Yolk Cholesterol Concentration and Blood Lipid Parameters of Laying Hens in Second-Cycle of Production [ دوره9, شماره 2 - بهار سال 2019]