List of Articles

• Open Access Article
  • Abstract Page
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  1 - Reducing the waste of agricultural products is the main strategy in improving food security
  Shila Berenji zahra ghafourinam Farzaneh Tavasoli Kajani
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - A review on the use of bran in food to improve food safety
  SEYEDE SARA HOSEINI MIRMOHAMMADI Asieh Hassanzadeh
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Investigating the performance of substitute milk in comparison with cow's milk on the health, growth and blood metabolites of Holstein calves.
  Akbar Aliverdilo Hadi Mansouri Khah kazem karimi Saeed Vashani
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - بررسی خواص بیوشیمیایی پکتیناز میکروبی و طبقه بندی آن
  Masoomeh Delfani Rezvan Pourahmad
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - The relationship between food security and community health
  Bijan Khurshidpour khadije maminejad
• Open Access Article
  • Abstract Page
  • Full-Text
  
  6 - New packaging technology for the 21st century
  sharareh shahbazi