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  • Linum
    • List of Articles Linum

      • Open Access Article
        • Abstract Page
        • Full-Text

        1 - Evaluation of Flaxseed (Linum usitatissimum L.) Flour on Quality and Organoleptic Properties of Toast Bread
        M. Pourabedin A. Arabi
      • Open Access Article
        • Abstract Page
        • Full-Text

        2 - Investigation the Effect of Flaxseed Bread on Reduction of Blood Glucose in Diabetic Patients
        mohammad fazilati aazam aarabi ali tadayon charsoghi
      • Open Access Article
        • Abstract Page
        • Full-Text

        3 - Effect of Flaxseed (Linum usitatissimum) Mucilage on Physicochemical and Sensorial Properties of Semi-Fat Set Yoghurt
        S. Arabshahi- Delouee Sh. Rahati Ghochani A. Mohammadi
      • Open Access Article
        • Abstract Page
        • Full-Text

        4 - The study of Environmental Factors in Pteridium Aquilinum (L.) Kuhn Dispersion
        Nazanin Yadollahi Nematollah Khorasani Asadollah Mataji Vahid Etemad Elmira Kazemi Jahandizi
      • Open Access Article
        • Abstract Page
        • Full-Text

        5 - Chemical composition of dill(Anethum graveolens L.) and parsley( Petroselinum sativum L.) essential oil in different culture media
        Mehrnaz Mahmoudi Zarandi Samiyeh Sistani
        10.30495/sarj.2023.1998375.1161
      • Open Access Article
        • Abstract Page
        • Full-Text

        6 - Investigation of anatomical structure of Pteridium aquilinum leaves in Iran
        Maedeh Alaeifar Masoud Sheidai Fahimeh Koohdar
      • Open Access Article
        • Abstract Page
        • Full-Text

        7 - Revision in Glaucium oxylobum Boiss. et Buhse. and Glaucium vitellinum Boiss. et Buhse in Flora Iranica
        افسانه Gran فریبا Sharifnia
      • Open Access Article
        • Abstract Page
        • Full-Text

        8 - A micro – macro morphological survey to assess the taxonomic relationship of Linm species in Iran
        فریبا Sharifnia مصطفی Assadi,
      • Open Access Article
        • Abstract Page
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        9 - Evaluation of quantity and quality of Linum usitatissimum L. fatty acids under the influence of boric acid, salicylic acid, and urea foliar application during the day
        mahtab pouyanfar Naser Mohebalipour Hassan Nourafcan Ali Faramarzi
        10.30495/ejmp.2021.687120
      • Open Access Article
        • Abstract Page
        • Full-Text

        10 - Evaluation of the antioxidant and antibacterial effects of Apium petroseli-num essential oil on food spoilage and pathogenic bacteria
        Reza Sharafati Chaleshtori Mahmoud Rafieian-kopaei Ali Sharafati Chaleshtori Elham Salehi
      • Open Access Article
        • Abstract Page
        • Full-Text

        11 - Evaluation of the antioxidant and antibacterial effects of Apium petroselinum essential oil on food spoilage and pathogenic
        Reza Sharafati Chaleshtori Mahmoud Rafieian Kopaei Ali Sharafati Chaleshtori Elham Salehi
      • Open Access Article
        • Abstract Page
        • Full-Text

        12 - فعالیت ضد تشنجی عصاره متانولی برگ Combretum hypopilinum Diels (Combretaceae) در حیوانات آزمایشگاهی
        زکریا الحسن جامیلو یائو ایسا حسینی
        10.30495/medherb.2021.683392
      • Open Access Article
        • Abstract Page
        • Full-Text

        13 - Optimizing the HS medium for the production of microbial cellulose nanofibers using Acetobacter xylinum
        Fatemeh Nouri Rouzbahani Fatemeh Ashrafi Soheila Moradi Bidhendi
      • Open Access Article
        • Abstract Page
        • Full-Text

        14 - Evaluation the Antifungal Activity and Chemical Composition of Essential Oils of Petroselinum crispum, Acimum basilicum, Anethum graveolens, Mentha viridis on Aspergillus parasiticus
        Fatemeh Noorbakhsh Sassan Rezaie Marjan Arab
      • Open Access Article
        • Abstract Page
        • Full-Text

        15 - The effects of organic and chemical fertilizers on some morphological and physiological traits of Petroselinum crispum
        lamia Vojodi Mehrabani
      • Open Access Article
        • Abstract Page
        • Full-Text

        16 - The Role of Ascorbic Acid on the Antioxidants of Flax (Linum usitatissimum L) Grown and the Economic and Pharmacological Importance in Iraq
        SAFAA WATHEQ JABBAR MOHAMMAD MIRZAEI HEYDARI
        10.30486/roce.2021.699287
      • Open Access Article
        • Abstract Page
        • Full-Text

        17 - Assessment of Potential Human Health Risk of Heavy Metals in Waterleaf (Talinum triangulare) Sold in Major Markets in Calabar, Nigeria
        Udiba Udiba Michael Odey Udeme Udofia Ekom Akpan John Ama
        10.22034/jchr.2022.1936423.1366
      • Open Access Article
        • Abstract Page
        • Full-Text

        18 - Occurrence of botulism due to consumption of bread waste mixed with meat pieces in feedlot cattle in suburb of Tehran
        Peyman Dehghan Rahimabadi Diba Golchin Babak Bastani Amin Anoushepour Javad Abbasi Hasan Asgari Rad
      • Open Access Article
        • Abstract Page
        • Full-Text

        19 - Effect of salinity stress on germination characteristics of Flaxseed (Linum usitatissimum L.)
        Mahdi Hasanvand Kazem Taleshi Noshin Osoli Hmir Hossein Papaei Milad Dehestani
      • Open Access Article
        • Abstract Page
        • Full-Text

        20 - The effect of mycorrhizal fungi, water stress and year on flower yield and some characteristics of medicinal plant of Borage (Borago officinalis L.) in Yasouj region
        Ali Rahimi
        https://doi.org/10.71890/iper.2023.1105511
      • Open Access Article
        • Abstract Page
        • Full-Text

        21 - The effect of planting date and nitrogen on yield and yield components of Linseed, Linum usitatissimum L.
        Mohammad Mahdi Rahimi ghorban normohamadi amir Aeinehband

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